SUPERICA ASSISTANT GENERAL MANAGER – UP TO $85K/yr. + BONUS (Battery Park)
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $70,000.00 - $85,000.00
Benefits
Major medical
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Performance-based raises
Paid time off for parental and childbirth recovery leave
Job Description
Rocket Farm Restaurants is a renowned hospitality group celebrated for its commitment to creating an exceptional service culture rooted in respect, dignity, and care for every team member. At the heart of Rocket Farm’s philosophy is the belief that the way team members treat one another behind the scenes is just as important as how they serve guests in the dining room. This core philosophy cultivates a supportive, ethical, and empowering work environment where employees are valued and nurtured to grow both personally and professionally. Rocket Farm Restaurants operates a variety of locations across several cities including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, offering diverse culinary experiences underpinned by consistently outstanding service.
One of its flagship establishments, Superica, located at the Battery Atlanta, is a Tex-Mex restaurant that draws both baseball fans and food lovers by delivering authentic cuisine and memorable dining experiences. The restaurant blends a vibrant atmosphere with classic Southern hospitality, serving flavorful dishes in an environment that encourages guest satisfaction and team collaboration. Superica prides itself on fostering a passionate team-to-guest relationship anchored in openness and support.
The role of Assistant General Manager at Superica is an exciting opportunity for a motivated professional eager to lead and contribute to this dynamic restaurant environment. This full-time position offers a competitive salary range of $70,000 to $85,000 annually, dependent on experience, complemented by a generous quarterly bonus program that rewards performance and dedication. The Assistant General Manager is pivotal in managing the day-to-day operations alongside or in the absence of the General Manager, ensuring seamless coordination and leadership. The role requires overseeing seating arrangements, menu adaptations to maintain high service standards, and maximizing revenue opportunities.
This position demands an individual who anticipates guest needs proactively, guaranteeing an exceptional dining experience. Beyond operational duties, the Assistant General Manager is deeply involved in training, mentoring, and leading the team, fostering an educational and collaborative environment that encourages staff success and career development. With a preference for candidates bringing at least five years of progressive restaurant experience, including two years in management roles, the job is suited for leaders ready to step up and drive excellence.
Employees at Rocket Farm Restaurants benefit from a comprehensive package of benefits available starting after just 30 days of employment. These benefits include major medical, dental, vision, and life insurance coverage, which underscores the company’s investment in the health and well-being of its team. Additional perks include dynamic, performance-based raises and promotions, generous paid time off, childbirth recovery leave, and parental leave, all designed to promote a healthy work-life balance.
The company’s commitment to employee satisfaction extends to significant long-term retention bonuses, time off on major holidays including Thanksgiving and Christmas, and a 50% discount at all Rocket Farm Restaurant locations. Furthermore, Rocket Farm emphasizes continuous learning and leadership development through Rocket Farm University, which offers specialized leadership classes and personalized career support. Staff also have access to employee-led mentorship programs, advisory councils, and safety committees, fostering an inclusive environment where every voice is heard and valued.
Joining the team at Superica means becoming part of a forward-thinking, ethical, and passionate group of individuals dedicated to delivering outstanding hospitality experiences. Rocket Farm Restaurants is an equal opportunity employer that values diversity and inclusion in the workplace. If you are a driven, team-oriented professional ready to take on a leadership role that combines operational excellence with a heartfelt company culture, this opportunity to become Assistant General Manager at Superica offers the perfect platform for your career growth.
One of its flagship establishments, Superica, located at the Battery Atlanta, is a Tex-Mex restaurant that draws both baseball fans and food lovers by delivering authentic cuisine and memorable dining experiences. The restaurant blends a vibrant atmosphere with classic Southern hospitality, serving flavorful dishes in an environment that encourages guest satisfaction and team collaboration. Superica prides itself on fostering a passionate team-to-guest relationship anchored in openness and support.
The role of Assistant General Manager at Superica is an exciting opportunity for a motivated professional eager to lead and contribute to this dynamic restaurant environment. This full-time position offers a competitive salary range of $70,000 to $85,000 annually, dependent on experience, complemented by a generous quarterly bonus program that rewards performance and dedication. The Assistant General Manager is pivotal in managing the day-to-day operations alongside or in the absence of the General Manager, ensuring seamless coordination and leadership. The role requires overseeing seating arrangements, menu adaptations to maintain high service standards, and maximizing revenue opportunities.
This position demands an individual who anticipates guest needs proactively, guaranteeing an exceptional dining experience. Beyond operational duties, the Assistant General Manager is deeply involved in training, mentoring, and leading the team, fostering an educational and collaborative environment that encourages staff success and career development. With a preference for candidates bringing at least five years of progressive restaurant experience, including two years in management roles, the job is suited for leaders ready to step up and drive excellence.
Employees at Rocket Farm Restaurants benefit from a comprehensive package of benefits available starting after just 30 days of employment. These benefits include major medical, dental, vision, and life insurance coverage, which underscores the company’s investment in the health and well-being of its team. Additional perks include dynamic, performance-based raises and promotions, generous paid time off, childbirth recovery leave, and parental leave, all designed to promote a healthy work-life balance.
The company’s commitment to employee satisfaction extends to significant long-term retention bonuses, time off on major holidays including Thanksgiving and Christmas, and a 50% discount at all Rocket Farm Restaurant locations. Furthermore, Rocket Farm emphasizes continuous learning and leadership development through Rocket Farm University, which offers specialized leadership classes and personalized career support. Staff also have access to employee-led mentorship programs, advisory councils, and safety committees, fostering an inclusive environment where every voice is heard and valued.
Joining the team at Superica means becoming part of a forward-thinking, ethical, and passionate group of individuals dedicated to delivering outstanding hospitality experiences. Rocket Farm Restaurants is an equal opportunity employer that values diversity and inclusion in the workplace. If you are a driven, team-oriented professional ready to take on a leadership role that combines operational excellence with a heartfelt company culture, this opportunity to become Assistant General Manager at Superica offers the perfect platform for your career growth.
Job Requirements
- high school diploma or equivalent
- previous restaurant management experience preferred
- ability to work flexible hours including nights, weekends, and holidays
- strong organizational and multitasking skills
- excellent problem-solving abilities
- valid work authorization for employment
- availability to start within a reasonable timeframe
Job Qualifications
- minimum of five years progressive restaurant experience preferred
- at least two years in a management role
- strong leadership and team-building skills
- excellent communication and interpersonal abilities
- knowledge of restaurant operations and guest service standards
- ability to handle high-pressure situations calmly
- commitment to upholding company culture and ethical standards
Job Duties
- lead all aspects of restaurant operations alongside or in the absence of the general manager
- control seating of the restaurant and oversee menu changes to maximize revenue and maintain service standards
- anticipate guests’ needs and proactively ensure guest satisfaction
- train and lead the team fostering an educational and supportive environment
- manage daily operational issues to maintain smooth service delivery
- coordinate with staff to uphold company culture and values
- implement strategies to improve team performance and guest experience
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

