
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Hotel Room Discounts
Gift shop discounts
Food and beverage discounts
Learning and development opportunities
recognition programs
wellness programs
Motivating management
Job Description
The Westin Peachtree Plaza Atlanta, situated at 210 Peachtree St NW, Atlanta, Georgia, is a prestigious hotel recognized for its exceptional hospitality and dedication to guest well-being. Part of Marriott International, a global leader in the hospitality industry, The Westin brand is synonymous with comfort, wellness, and innovative guest experiences. Marriott International values diversity, equal opportunity, and provides a welcoming environment that fosters growth, learning, and career development. With a diverse and dynamic team, the hotel continuously strives to deliver exceptional service and memorable experiences to each guest.
This full-time, non-management Bar Tender role at The Westin Peachtree Plaza Atlanta offers an exciting opportunity to join a motivated and supportive team within a renowned hospitality establishment. The Bar Tender is an expert in cocktail preparation who constantly keeps up with the latest beverage trends and creates a warm and inviting atmosphere behind the bar. This role demands a genuine approach to guest interactions, providing a diverse range of drinks inspired by seasonal ingredients and engaging in friendly conversation while offering knowledgeable suggestions. The Bar Tender plays a crucial role in enhancing the guests’ overall experience, making them feel relaxed and welcomed after a long day.
The role involves welcoming guests, assisting tables, opening and serving wine or champagne, preparing decorative garnishes, restocking ice, glassware, and paper supplies, and maintaining the cleanliness and organization of the bar area. Additionally, processing all payment methods and completing cashier reports are fundamental tasks to ensure smooth operational flow.
In return for your expertise and dedication, The Westin Peachtree Plaza Atlanta provides competitive benefits including hotel room discounts, gift shop savings, food and beverage discounts, learning and development opportunities, recognition programs, wellness initiatives, a motivating management team, and a collaborative team environment. The position encourages continuous professional growth and exploration of diverse career paths within the Marriott International family.
This position requires the ability to move and lift up to 25 pounds and to stand, sit, or walk for extended periods while maintaining a professional appearance with a clean uniform. Prior to employment, training and certification on safety protocols are mandatory to ensure a safe and secure workplace.
At Marriott International and specifically at Westin, there is a strong commitment to wellness, empowerment of guests, and fostering an environment where employees can be their best selves. If you are passionate about beverages, enjoy engaging with people, and want to grow in a supportive, inclusive culture, this role offers a platform to combine your passions with rewarding career opportunities. You will join a global team, begin to achieve a higher purpose, and have the chance to become your best version through ongoing support, innovation, and a welcoming hotel environment.
This full-time, non-management Bar Tender role at The Westin Peachtree Plaza Atlanta offers an exciting opportunity to join a motivated and supportive team within a renowned hospitality establishment. The Bar Tender is an expert in cocktail preparation who constantly keeps up with the latest beverage trends and creates a warm and inviting atmosphere behind the bar. This role demands a genuine approach to guest interactions, providing a diverse range of drinks inspired by seasonal ingredients and engaging in friendly conversation while offering knowledgeable suggestions. The Bar Tender plays a crucial role in enhancing the guests’ overall experience, making them feel relaxed and welcomed after a long day.
The role involves welcoming guests, assisting tables, opening and serving wine or champagne, preparing decorative garnishes, restocking ice, glassware, and paper supplies, and maintaining the cleanliness and organization of the bar area. Additionally, processing all payment methods and completing cashier reports are fundamental tasks to ensure smooth operational flow.
In return for your expertise and dedication, The Westin Peachtree Plaza Atlanta provides competitive benefits including hotel room discounts, gift shop savings, food and beverage discounts, learning and development opportunities, recognition programs, wellness initiatives, a motivating management team, and a collaborative team environment. The position encourages continuous professional growth and exploration of diverse career paths within the Marriott International family.
This position requires the ability to move and lift up to 25 pounds and to stand, sit, or walk for extended periods while maintaining a professional appearance with a clean uniform. Prior to employment, training and certification on safety protocols are mandatory to ensure a safe and secure workplace.
At Marriott International and specifically at Westin, there is a strong commitment to wellness, empowerment of guests, and fostering an environment where employees can be their best selves. If you are passionate about beverages, enjoy engaging with people, and want to grow in a supportive, inclusive culture, this role offers a platform to combine your passions with rewarding career opportunities. You will join a global team, begin to achieve a higher purpose, and have the chance to become your best version through ongoing support, innovation, and a welcoming hotel environment.
Job Requirements
- High school diploma or equivalent GED
- at least 1 year of related work experience
- ability to move and lift up to 25 pounds
- ability to stand, sit, or walk for extended periods
- maintain a professional appearance with clean uniform
- pass safety training and certification pre-employment
Job Qualifications
- High school diploma or equivalent GED
- minimum of 1 year of related work experience
- no supervisory experience required
- excellent storytelling skills
- positive attitude and outgoing personality
Job Duties
- Welcome guests
- attend to tables
- open and serve wine or champagne
- prepare decorations
- restock ice, glassware, and paper supplies
- organize and maintain cleanliness of the bar area
- process all payment methods and complete cashier reports
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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