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Job Overview
Employment Type
Temporary
Hourly
Work Schedule
Flexible
Benefits
Paid Time Off
flexible schedule
Employee Meals
team environment
opportunities for growth
uniform provided
Job Description
We are a distinguished upscale restaurant dedicated to providing an exceptional dining experience for our valued members and guests. Our establishment prides itself on maintaining the highest standards of customer service, culinary excellence, and a welcoming atmosphere that enhances our patrons’ overall experience. With a focus on quality and attention to detail, our restaurant seamlessly blends classic hospitality with modern dining trends to offer a memorable visit every time. The team is passionate about fostering an environment where every member feels valued and every meal is a celebration.
We are currently seeking a dedicated and professional Server to joi... Show More
We are currently seeking a dedicated and professional Server to joi... Show More
Job Requirements
- Must be 21 years of age or older to serve any alcoholic beverage
- Experience in order taking and alcohol serving laws and regulations
- Ability to follow instructions
- Excellent attention to detail
- Strong problem-solving skills
- Team mindset
- Commitment to hospitality values
- Good communication skills
- Ability to handle complaints professionally
- Ability to maintain cleanliness and sanitation standards
Job Qualifications
- Patience
- Tact
- Clear communication skills
- Passion for expanding knowledge about food preparation and restaurant services
- Skills in both leadership and customer service
- Strong time management and multitasking skills
- Strong communication and listening skills
- Able to perform high-quality work while unsupervised
- A positive attitude
- Ability to work well under pressure with all other staff
- Must be 21 years of age or older to serve any alcoholic beverage
- Commitment to our values: hospitality, integrity, teamwork, care, and family
Job Duties
- Provide top-notch customer service and member experience
- Accurately process members' grill orders
- Maintain working knowledge of restaurant menu
- Make recommendations for members who have food sensitivities/allergies
- Assist in preparation of food when necessary
- Accurately process all member orders in the club POS system
- Adhere to proper sanitary guidelines
- Maintain cleanliness of the restaurant area per established standards
- Work special events as necessary throughout the year
- Prepare restaurant tables with special attention to sanitation and order
- Attend to customers upon entrance
- Collaborate with other restaurant servers and kitchen staff in exceeding member expectations at all times
- Deal with complaints or problems with a positive team attitude
- Issue bills and accept payment
- Promote loyalty with our members
- Uphold our principle to improve the day
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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