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Suites Runner - University of Colorado

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $18.00
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Benefits

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a distinguished leader in the Food, Beverage, and Retail industry, with a legacy that spans over 40 years. Originally founded as a delicatessen in Chicago, Levy has grown into a prominent presence across more than 200 entertainment, sports, and restaurant venues throughout the United States. As part of Compass Group USA, a global powerhouse in foodservice management, Levy prides itself on delivering unparalleled creativity, custom strategies, impeccable service, and a genuine love for great food to create unforgettable dining experiences for guests.

The Suite Runner position at the University of Colorado is an exciting opportunity to join the Levy team, offering competitive pay starting at $18 per hour plus tips. This role is ideal for individuals who thrive in dynamic, fast-paced hospitality environments and are passionate about providing outstanding guest service. The Suites Runner plays a vital role in ensuring guests have a seamless and enjoyable experience by delivering exceptional food and beverage service in suite settings during events.

As a Suites Runner, you will be responsible for greeting guests with a warm and friendly demeanor, maintaining a welcoming atmosphere throughout the event, and providing attentive and courteous service. Your thorough knowledge of the menu and available products will support you in delivering food and beverages accurately and efficiently, upholding Levy's high standards of quality. You will coordinate closely with kitchen and serving staff to manage special requests, allergens, and modifications, ensuring guest satisfaction and compliance with safety requirements.

This position calls for someone who excels at multitasking, can maintain organization in busy environments, and values teamwork. You will assist servers, help keep the service station clean and well-stocked, and collaborate with both front-of-house and back-of-house teams to promote smooth operations and timely service. Flexibility to work evenings, weekends, and holidays is essential, especially for stadium events where demand can be high.

Levy supports a diverse and inclusive workforce, fostering an environment where every team member can grow and succeed. The company offers excellent benefits such as early wage access through Instapay and financial wellness tools via the EVEN app, alongside health, wellness, and employee assistance programs. If you're looking for a role that offers competitive wages, development opportunities, and the chance to be part of a dedicated team, the Suites Runner position at the University of Colorado is a perfect fit.

Join Levy today and contribute to crafting extraordinary experiences in an energetic and rewarding environment. For more information about Levy and to learn about the Compass Group story, visiting their website will provide deeper insights into their values and mission.

Job Requirements

  • Excellent customer service skills
  • ability to interact professionally and effectively
  • ability to multi-task in a fast-paced environment
  • knowledge of food safety regulations, best practices, and sanitation requirements
  • this position may require the following valid certifications: ServSafe Alcohol Certification, and Maricopa County approved Food Handler certification
  • flexibility to work evenings, weekends, and holidays as required for stadium events

Job Qualifications

  • Previous experience in the restaurant and/or sports entertainment industry

Job Duties

  • Greet guests in friendly and welcoming manner
  • ensure a welcoming atmosphere at all times
  • provide exceptional, friendly, and courteous service to guests throughout the event
  • maintain a comprehensive knowledge of menu and available products
  • deliver and serve food and beverages
  • ensure correct placement of dishes and quality meets Levy core signature standard
  • communicate special requests, allergens, or modifications to appropriate kitchen or serving staff
  • assist servers by refilling water glasses, bussing tables, and providing additional support as needed
  • maintain a clean, organized, and well-stocked food running station and service areas
  • ensure work area remains clean, organized, and compliant with safety and sanitation requirements
  • complete opening and closing duties including cleaning tasks, setup, preparation in assigned area, daily and monthly inventory
  • maintain a thorough understanding of restaurant and table numbers to ensure efficient service
  • collaborate with FOH and BOH team to promote a positive environment, smooth operations and timely service
  • perform other duties as assigned

Job Criteria

Experience

No experience required


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