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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $37,200.00 - $60,700.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
New Realm Brewing Company is a vibrant and rapidly growing brewery located in Suffolk, VA, known for its innovative craft beers and commitment to community-centered experiences. The brewery prides itself on creating a welcoming atmosphere where guests can enjoy a variety of unique beers alongside great food offerings. Occupying a critical space within the local craft beer scene, New Realm emphasizes quality, creativity, and customer service, making it a beloved destination for beer enthusiasts and casual visitors alike. With a focus on sustaining growth while maintaining the true craft and community spirit of brewing, New Realm continually seeks passionate individuals... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience managing in a high volume restaurant and brewery environment
- Demonstrated leadership and team development skills
- Experience with inventory management and scheduling
- Proficiency in Canva and Microsoft Office software
- Excellent communication and organizational skills
- Availability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Proven experience as a Taproom Manager or similar role in a high volume restaurant and brewery setting
- Strong leadership skills with the ability to motivate and develop a team
- Familiarity with Canva for creating marketing and promotional materials
- Proficient in Microsoft Word and Excel for administrative and reporting tasks
- Bartending and/or serving experience preferred
- Excellent communication and organizational skills
- Ability to work flexible hours including nights, weekends, and holidays as needed
Job Duties
- Oversee daily taproom operations ensuring smooth and efficient service
- Lead, train, and motivate taproom staff to maintain high standards of customer service
- Manage inventory, ordering, and stock control for the taproom
- Coordinate with brewing and kitchen teams to ensure product availability and quality
- Handle scheduling for the FOH taproom staff
- Maintain a clean, safe, and welcoming environment for guests and employees
- Utilize software tools to create marketing materials and manage documentation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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