
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.60 - $15.70
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
15 cent fuel discount
Free daily meals
$10 low-cost health plans
Paid Time Off
Family leave
Wellness Program
Job Description
Pilot Company is a leading provider in the travel center industry, committed to creating a vibrant and supportive environment for both its guests and employees. As a company, Pilot has built a reputation for excellence by catering to a diverse range of travelers including professional drivers, daily commuters, and vacationers, ensuring that every visit is a positive experience. With a focus on inclusivity and a team-oriented culture, Pilot Company emphasizes collaboration, innovation, and a welcoming atmosphere. It prides itself on offering a dynamic work experience where team members can grow professionally and personally. The company also supports career advancement by providing training and opportunities across multiple roles within its travel centers and restaurants. Employees benefit from a variety of advantages including competitive pay rates starting between $11.60 and $15.70 per hour, weekly pay, and a comprehensive benefits package tailored to improve quality of life and work satisfaction.
The role available at Pilot Company is integral to maintaining the high standards for which the company is known. Team members are expected to provide fast, friendly, and clean service to guests while managing the daily operations of the restaurant efficiently. This position requires a strong focus on food safety, quality control, and excellent customer service skills. Team members will be responsible for operating cash registers, maintaining inventory, and ensuring that the restaurant environment remains clean and welcoming at all times. The role also includes adhering strictly to company policies and processes, particularly those related to food handling and customer interactions, to uphold Pilot’s commitment to excellence. Team members will engage with guests from diverse backgrounds and must foster a culture of respect, positivity, and inclusivity. This position offers an excellent opportunity for individuals looking to work in a fast-paced, customer-focused environment where every day brings new challenges and opportunities. Pilot Company encourages applicants of all backgrounds and experience levels, including military personnel, to apply and become part of a team that values diversity and strives to make a meaningful impact on every guest's journey.
The role available at Pilot Company is integral to maintaining the high standards for which the company is known. Team members are expected to provide fast, friendly, and clean service to guests while managing the daily operations of the restaurant efficiently. This position requires a strong focus on food safety, quality control, and excellent customer service skills. Team members will be responsible for operating cash registers, maintaining inventory, and ensuring that the restaurant environment remains clean and welcoming at all times. The role also includes adhering strictly to company policies and processes, particularly those related to food handling and customer interactions, to uphold Pilot’s commitment to excellence. Team members will engage with guests from diverse backgrounds and must foster a culture of respect, positivity, and inclusivity. This position offers an excellent opportunity for individuals looking to work in a fast-paced, customer-focused environment where every day brings new challenges and opportunities. Pilot Company encourages applicants of all backgrounds and experience levels, including military personnel, to apply and become part of a team that values diversity and strives to make a meaningful impact on every guest's journey.
Job Requirements
- High school diploma or equivalent
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain Subway processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work as part of a team
- Willingness to work a flexible schedule including nights, days, weekends, and holidays
Job Qualifications
- Incredible guest service skills and ability to maintain a guest focused culture
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain Subway processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work as part of a team
- Experience in a similar position
- Ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- Provide guests fast, friendly, and clean service
- Maintain inventory
- Manage and prep food safely
- Ensure top-notch quality in all our food products
- Operate cash registers
- Maintain the overall appearance and cleanliness of the restaurant
- Provide excellent guest service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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