Student Worker - Food Service or Catering - University of Washington - Bothell
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $20.89
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid parental leave
Disability Coverage
Paid Time Off
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted in a culture of service and united by a clear purpose, Aramark is committed to delivering exceptional experiences to its clients, partners, communities, and the planet. The company emphasizes equal employment opportunities and fosters an inclusive environment that values diversity and respect for all employees regardless of race, color, religion, national origin, age, gender, disability, sexual orientation, and other protected characteristics. With a strong mission to develop employees' talents and empower professional growth, Aramark offers a workplace where individuals can pursue challenges, find a sense of belonging, and engage in meaningful work.
The role of Student Food Services / Catering Worker at Aramark is designed specifically for students who want to gain valuable work experience while contributing to the company's mission of excellent service delivery. As a Student Food Services / Catering Worker, you will be an integral part of a passionate team working in campus operations, helping to prepare food, maintain safety standards, and deliver outstanding customer service. This is an hourly position with a wage of $20.89 per hour, offering students a chance to earn while learning essential skills in the hospitality and food service industry.
Your responsibilities will include preparing food items according to standardized recipes and instructions, ensuring proper storage of food following safety guidelines, and setting up and breaking down workstations such as prep tables, service counters, and steam tables. Maintaining cleanliness and sanitation of work areas is a critical function, ensuring that all health and safety standards are adhered to. Customer interaction is a key aspect of this role where you will serve food, anticipate guest needs, and ensure their satisfaction with a positive and professional demeanor.
The position also offers a supportive environment to develop interpersonal skills and foster a strong work ethic. By joining Aramark, you will have access to comprehensive benefits including medical, dental, and vision coverage, as well as 401(k) retirement savings plans, paid leave such as parental leave, and disability coverage. These benefits vary by location and eligibility but underline the company’s dedication to employee well-being.
At Aramark, you are not just taking a job; you are starting a career with potential for growth and advancement. The company values innovation and accountability, and this role provides an opportunity to build skills that are transferable across the hospitality industry. Whether your interest lies in food preparation, catering services, customer service, or operational support, Aramark equips you with the experience and training to excel.
If you are a motivated student ready to be a trailblazer in food services, this role supports your development through hands-on experience and mentorship from dedicated leaders. Join Aramark to kickstart your future, embrace new challenges, and become part of a company that cares about its employees and their communities. This position is open until filled, so seize the opportunity to contribute, learn, and grow in a dynamic and rewarding environment.
The role of Student Food Services / Catering Worker at Aramark is designed specifically for students who want to gain valuable work experience while contributing to the company's mission of excellent service delivery. As a Student Food Services / Catering Worker, you will be an integral part of a passionate team working in campus operations, helping to prepare food, maintain safety standards, and deliver outstanding customer service. This is an hourly position with a wage of $20.89 per hour, offering students a chance to earn while learning essential skills in the hospitality and food service industry.
Your responsibilities will include preparing food items according to standardized recipes and instructions, ensuring proper storage of food following safety guidelines, and setting up and breaking down workstations such as prep tables, service counters, and steam tables. Maintaining cleanliness and sanitation of work areas is a critical function, ensuring that all health and safety standards are adhered to. Customer interaction is a key aspect of this role where you will serve food, anticipate guest needs, and ensure their satisfaction with a positive and professional demeanor.
The position also offers a supportive environment to develop interpersonal skills and foster a strong work ethic. By joining Aramark, you will have access to comprehensive benefits including medical, dental, and vision coverage, as well as 401(k) retirement savings plans, paid leave such as parental leave, and disability coverage. These benefits vary by location and eligibility but underline the company’s dedication to employee well-being.
At Aramark, you are not just taking a job; you are starting a career with potential for growth and advancement. The company values innovation and accountability, and this role provides an opportunity to build skills that are transferable across the hospitality industry. Whether your interest lies in food preparation, catering services, customer service, or operational support, Aramark equips you with the experience and training to excel.
If you are a motivated student ready to be a trailblazer in food services, this role supports your development through hands-on experience and mentorship from dedicated leaders. Join Aramark to kickstart your future, embrace new challenges, and become part of a company that cares about its employees and their communities. This position is open until filled, so seize the opportunity to contribute, learn, and grow in a dynamic and rewarding environment.
Job Requirements
- must be a student
- ability to follow food safety and sanitation guidelines
- capacity to lift, bend, push, pull, and/or stand or walk for extended periods
- willingness to wear uniforms and personal protective equipment (ppe)
- positive attitude and strong work ethic
- ability to communicate effectively with customers and team members
Job Qualifications
- previous food service experience preferred
- must have or acquire food safety certification
- demonstrates guest service skills
Job Duties
- prepares and builds food items according to standardized recipes and directions
- properly stores food in accordance with standards
- sets up workstations including prep tables, service counters, hot wells, steam tables, etc
- breaks down, cleans, and sanitizes workstations
- serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
- replenishes food items and ensure product is stocked to appropriate levels
- maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc
- adheres to Aramark safety policies and procedures including food safety and sanitation
- ensures security of company assets
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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