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Student Worker - Food Service or Catering - Univ. of Tennessee

Job Overview

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Employment Type

Internship
Part-time
Hourly
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Compensation

Hourly
Range $14.25 - $17.50
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Work Schedule

Standard Hours
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Benefits

Paid Time Off
Health Insurance
Employee Discounts
flexible schedule
Training and development opportunities
supportive work environment
career advancement

Job Description

Aramark is a global leader in food services and facilities management, proudly serving millions of guests every day across 15 countries. Rooted in service and united by a strong sense of purpose, Aramark dedicates itself to making a positive impact on its employees, partners, communities, and the planet. The company is committed to fostering an inclusive work environment where equal employment opportunity is a foundational principle, ensuring that individuals from diverse backgrounds can thrive and contribute without discrimination based on race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, genetic information, military status, or veteran status.... Show More

Job Requirements

  • must be a student
  • ability to follow food safety and sanitation guidelines
  • capability to lift, bend, push, pull and/or stand for extended periods
  • willingness to wear uniforms and use personal protective equipment
  • excellent communication skills
  • positive attitude and teamwork orientation

Job Qualifications

  • previous food service experience preferred
  • must have or acquire food safety certification
  • demonstrates guest service skills

Job Duties

  • prepares and builds food items according to standardized recipes and directions
  • properly stores food in accordance with standards
  • sets up workstations including prep tables, service counters, hot wells, steam tables, etc
  • breaks down, cleans, and sanitizes workstations
  • serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
  • replenishes food items and ensure product is stocked to appropriate levels
  • maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc
  • adheres to Aramark safety policies and procedures including food safety and sanitation
  • ensures security of company assets

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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