Student Worker - Food Service or Catering - U of Louisville Thorntons

Job Overview

briefcase

Employment Type

Part-time
diamond

Benefits

flexible schedule
Employee Discounts
Professional Development
Supportive team environment
Career growth opportunities

Job Description

Aramark is a global leader in food services, facilities management, and uniform services operating across 15 countries worldwide. Known for its commitment to service, Aramark prides itself on creating an environment where employees are empowered to grow professionally and personally. They strive to do great things for their employees, partners, communities, and the planet. Rooted in a strong mission centered around service and purpose, Aramark emphasizes equal employment opportunity and diversity, welcoming individuals from all walks of life to contribute their talents and passions in a positive, inclusive workplace.

As an industry leader, Aramark offers dynamic and rewarding career paths for those looking to advance in food services and catering. One exciting opportunity available is the role of Student Food Services / Catering Worker, designed specifically for students who want to jump-start their careers by gaining hands-on experience in a professional food service environment. This position offers a unique chance to develop essential skills such as food preparation, safety compliance, and customer service, all while working in a supportive and team-oriented atmosphere.

The Student Food Services / Catering Worker role is part-time and tailored to fit student schedules, making it an ideal job for those currently attending school but keen on earning practical experience and income. The position does not require prior experience, as Aramark is looking for enthusiastic students ready to learn and become trailblazers within the team. Employees in this role have the opportunity to master critical workplace skills including social interaction, teamwork, and adhering to food safety and sanitation standards.

Responsibilities for this role include preparing and building food items according to established recipes, properly storing food to meet company standards, and setting up and breaking down workstations such as prep tables, service counters, and steam tables. The role also focuses heavily on customer service by serving food, ensuring guest satisfaction, anticipating customer needs, and maintaining a positive demeanor with guests, coworkers, and clients. Adhering to Aramark’s safety policies, including food safety and sanitation procedures, is essential to maintain a secure and healthy working environment.

Being a Student Food Services / Catering Worker with Aramark means being part of a larger mission to positively impact communities through quality service. Employees develop new skills continuously while contributing to the company’s goals and maintaining high standards of operational excellence. This role may require some physical activity, such as lifting, bending, pushing, pulling, walking, and standing for extended periods, as well as wearing uniforms and using personal protective equipment (PPE) to ensure safety on the job.

Aramark fosters a culture of respect, opportunity, and growth where each employee’s contribution is valued. The company provides equal employment opportunities and enforces non-discrimination policies covering race, color, religion, national origin, age, gender, pregnancy, disability, sexual orientation, gender identity, veteran status, and other legally protected characteristics. Working at Aramark means joining a purpose-driven team that supports your career aspirations and personal development, offering a workplace where you can belong and thrive.

Job Requirements

  • Must be a student
  • Ability to work part-time hours
  • Willingness to learn food preparation and safety standards
  • Ability to perform physical tasks including lifting, bending, pushing, and standing for extended periods
  • Must comply with uniform and personal protective equipment (PPE) guidelines
  • Strong communication and interpersonal skills
  • Commitment to providing excellent customer service

Job Qualifications

  • Previous food service experience preferred
  • Must have or acquire food safety certification
  • Demonstrates guest service skills

Job Duties

  • Prepares and builds food items according to standardized recipes and directions
  • Properly stores food in accordance with standards
  • Sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
  • Breaks down, cleans, and sanitizes workstations
  • Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
  • Replenishes food items and ensure product is stocked to appropriate levels
  • Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef