Job Overview
Compensation
Hourly
Range $12.00 - $14.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
work-life resources
retirement savings plan
Paid parental leave
Disability Coverage
Job Description
Aramark is a renowned leader in food and facilities management services, operating in 15 countries worldwide. The company proudly serves millions of guests every day, demonstrating a commitment to providing quality service through its diverse and dedicated teams. Rooted in a strong mission of service, Aramark unites its employees with a clear purpose to do great things for their partners, communities, and the planet. As a global organization, Aramark values equal employment opportunities and promotes an inclusive workplace environment where all employees can thrive free from discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, or protected veteran status. The company recognizes that a fulfilling career is about more than just a job – it is about developing talents, fueling passions, and empowering professional growth.
At Aramark, the Student Food Services / Catering Worker role offers an exciting opportunity for students to begin their career journey while balancing academic commitments. This role is designed for those eager to learn and grow within the food service industry, providing hands-on experience in food preparation, safety standards, and customer service skills. Although prior experience is preferred, Aramark places the greatest value on enthusiasm and the willingness to be a trailblazer among peers. This position is hourly paid, with compensation ranging between $12.00 and $14.00 per hour, offering a fair and competitive wage suitable for students. It also comes with access to a comprehensive benefits package for eligible employees, including medical, dental, vision, and work-life resources.
Responsibilities in this role include preparing food items according to standardized recipes, setting up and breaking down workstations, ensuring all food safety and sanitation policies are strictly followed, and delivering excellent customer service to ensure guest satisfaction. The position demands physical stamina as it involves standing for extended periods, lifting, bending, and operating in busy, fast-paced environments. Uniforms and personal protective equipment (PPE) may be required to ensure safety and compliance.
Aramark emphasizes continuous learning and personal development for its employees, encouraging them to enhance their skills and make a meaningful impact on customers and fellow team members. The company fosters a dynamic work environment where duties may evolve to meet client needs and business demands, providing employees with the opportunity to adapt and grow professionally. The Student Food Services / Catering Worker role is ideally suited for ambitious individuals who seek to build a strong foundation in the hospitality and food services industry, with plenty of room to advance within a respected global company. Candidates are encouraged to apply early, as the position remains open until a qualified candidate is selected. Aramark’s commitment to fair hiring practices extends to candidates with arrest or conviction records, in compliance with applicable laws and ordinances.
At Aramark, the Student Food Services / Catering Worker role offers an exciting opportunity for students to begin their career journey while balancing academic commitments. This role is designed for those eager to learn and grow within the food service industry, providing hands-on experience in food preparation, safety standards, and customer service skills. Although prior experience is preferred, Aramark places the greatest value on enthusiasm and the willingness to be a trailblazer among peers. This position is hourly paid, with compensation ranging between $12.00 and $14.00 per hour, offering a fair and competitive wage suitable for students. It also comes with access to a comprehensive benefits package for eligible employees, including medical, dental, vision, and work-life resources.
Responsibilities in this role include preparing food items according to standardized recipes, setting up and breaking down workstations, ensuring all food safety and sanitation policies are strictly followed, and delivering excellent customer service to ensure guest satisfaction. The position demands physical stamina as it involves standing for extended periods, lifting, bending, and operating in busy, fast-paced environments. Uniforms and personal protective equipment (PPE) may be required to ensure safety and compliance.
Aramark emphasizes continuous learning and personal development for its employees, encouraging them to enhance their skills and make a meaningful impact on customers and fellow team members. The company fosters a dynamic work environment where duties may evolve to meet client needs and business demands, providing employees with the opportunity to adapt and grow professionally. The Student Food Services / Catering Worker role is ideally suited for ambitious individuals who seek to build a strong foundation in the hospitality and food services industry, with plenty of room to advance within a respected global company. Candidates are encouraged to apply early, as the position remains open until a qualified candidate is selected. Aramark’s commitment to fair hiring practices extends to candidates with arrest or conviction records, in compliance with applicable laws and ordinances.
Job Requirements
- Must be a student
- willingness to work flexible hours
- ability to stand for extended periods
- capable of lifting, bending, pushing, and pulling
- must obtain food safety certification if not already certified
- able to wear uniforms and personal protective equipment
- strong communication and interpersonal skills
- reliable and punctual
Job Qualifications
- Previous food service experience preferred
- must have or acquire food safety certification
- demonstrates guest service skills
Job Duties
- Prepares and builds food items according to standardized recipes and directions
- properly stores food in accordance with standards
- sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
- breaks down, cleans, and sanitizes workstations
- serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
- replenishes food items and ensure product is stocked to appropriate levels
- maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
- adheres to Aramark safety policies and procedures including food safety and sanitation
- ensures security of company assets
Job Criteria
Experience
No experience required
Job Location
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