Student Worker - Food Service or Catering - Southern Univ.

Job Overview

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Employment Type

Part-time
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule

Job Description

Aramark is a leading global provider of food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries around the world. With a strong foundation rooted in service and united by a clear and compelling purpose, Aramark strives to make a positive impact on its people, partners, communities, and the planet. Whether in corporate dining, education, healthcare, sports and entertainment, or business dining, Aramark dedicates itself to delivering memorable experiences and exceptional service. The company believes that a fulfilling career should both develop an individual’s talents and fuel their passions while fostering professional growth within a supportive environment. Aramark actively promotes equal employment opportunity and celebrates diversity, ensuring every employee feels valued, respected, and free to participate fully in all aspects of the company.

The Student Food Services / Catering Worker role at Aramark offers a unique opportunity for students who want to kickstart their careers and develop valuable skills in food service and customer relations. This is a part-time employment opportunity designed to fit around academic commitments while providing hands-on experience in a dynamic food services environment. As a member of the Aramark team, the Student Food Services / Catering Worker will participate in food preparation, ensuring adherence to standardized recipes and strict safety guidelines. Beyond technical food skills, this role emphasizes mastering excellent customer service and social skills vital for future career success. No prior experience is required; enthusiasm, a readiness to learn, and a commitment to excellence are what Aramark values most.

In this position, the worker will prepare and build food items according to established recipes, properly store food in compliance with safety standards, and set up workstations such as prep tables, service counters, hot wells, and steam tables. The role also includes maintaining cleanliness and sanitation by thoroughly breaking down and sanitizing workstations as well as replenishing food to appropriate levels to meet customer demand. Serving food to customers with a positive demeanor and anticipating their needs fosters a welcoming environment and ensures customer satisfaction. Safety is paramount, so workers must adhere strictly to Aramark’s food safety and sanitation policies and procedures while ensuring the security of company assets.

The Student Food Services / Catering Worker role is perfect for students interested in gaining real-world work experience while balancing their studies. The position offers an engaging way to develop transferable skills, including teamwork, communication, time management, and problem-solving, all crucial for success across various industries. Aramark fosters a workplace culture that supports growth, development, and inclusion, making this role an excellent entry point to build a long-term career within the company or the broader food service industry. Individuals who join Aramark in this capacity become part of a global community dedicated to doing great things together for each other, their partners, and the communities they serve. Those ready to be trailblazers and make a meaningful impact are encouraged to apply and pursue what truly matters to them as part of Aramark’s passionate teams and dedicated leaders.

Job Requirements

  • Must be a current student
  • Ability to follow standardized recipes and safety guidelines
  • Capability to work on feet for extended periods
  • Willingness to wear uniforms and use Personal Protective Equipment (PPE)
  • Strong communication skills
  • Ability to maintain a positive and professional demeanor
  • Commitment to adhering to company policies and food safety procedures

Job Qualifications

  • Previous food service experience preferred
  • Must have or acquire food safety certification
  • Demonstrates guest service skills

Job Duties

  • Prepares and builds food items according to standardized recipes and directions
  • Properly stores food in accordance with standards
  • Sets up workstations including prep tables, service counters, hot wells, steam tables, etc
  • Breaks down, cleans, and sanitizes workstations
  • Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
  • Replenishes food items and ensure product is stocked to appropriate levels
  • Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc
  • Adheres to Aramark safety policies and procedures including food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

No experience required


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