Job Overview
Employment Type
Part-time
Benefits
flexible schedule
Professional development opportunities
Employee Discounts
uniform provided
Supportive team environment
Job Description
Aramark is a global leader in food, facilities, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. Rooted deeply in a culture of service, Aramark is committed to doing great things for employees, partners, communities, and the planet. The company stands by its mission to foster equality and promote an inclusive work environment where every team member has the opportunity to grow, learn, and succeed regardless of race, color, religion, national origin, age, gender, sexual orientation, or other protected characteristics. As a responsible employer focused on empowerment, Aramark provides a supportive and dynamic workplace where employees are encouraged to develop their talents, pursue their passions, and advance their professional careers.
The Student Food Services / Catering Worker role at Aramark offers students a unique chance to kickstart their careers while balancing education and work. This employment opportunity is ideal for students who want to gain hands-on experience in the foodservice industry and improve essential customer service and social skills. Working on campus operations means this position fits the lifestyle of busy students and provides a flexible schedule. Although prior experience is not mandatory, the company values eager individuals ready to innovate and participate actively in the team. The role largely involves food preparation, adhering to strict food safety and sanitation standards and delivering excellent service to customers. It is a position that emphasizes learning and professional development, making it perfect for those interested in the hospitality, catering, or food service sectors.
As a Student Food Services / Catering Worker, employees will be responsible for preparing food items following standardized recipes, ensuring that food is stored correctly to meet safety standards, and setting up or breaking down workstations thoroughly. This includes tasks such as managing prep tables, service counters, hot wells, and steam tables, as well as sanitizing all work areas properly after use. A significant part of the role is serving customers with a friendly attitude and maintaining a positive presence that enhances the dining experience. Workers must anticipate customer needs and replenish food items efficiently to maintain optimal product levels.
Aramark’s commitment to safety is paramount, so adherence to all company policies – including food safety and sanitation – is essential. Employees will also be responsible for ensuring the security of company assets, demonstrating responsibility and professionalism throughout their shifts. Physical demands may include lifting, bending, pushing, pulling, and extended periods of walking or standing. Uniforms and Personal Protective Equipment (PPE) may be required, ensuring safety and compliance with health regulations.
Overall, this job provides an excellent opportunity for students to develop valuable skills, gain professional experience, and be part of a leading international company that values diversity, inclusion, and growth. Prospective candidates are encouraged to apply and become part of a passionate team dedicated to delivering great service and making a positive impact in their communities.
The Student Food Services / Catering Worker role at Aramark offers students a unique chance to kickstart their careers while balancing education and work. This employment opportunity is ideal for students who want to gain hands-on experience in the foodservice industry and improve essential customer service and social skills. Working on campus operations means this position fits the lifestyle of busy students and provides a flexible schedule. Although prior experience is not mandatory, the company values eager individuals ready to innovate and participate actively in the team. The role largely involves food preparation, adhering to strict food safety and sanitation standards and delivering excellent service to customers. It is a position that emphasizes learning and professional development, making it perfect for those interested in the hospitality, catering, or food service sectors.
As a Student Food Services / Catering Worker, employees will be responsible for preparing food items following standardized recipes, ensuring that food is stored correctly to meet safety standards, and setting up or breaking down workstations thoroughly. This includes tasks such as managing prep tables, service counters, hot wells, and steam tables, as well as sanitizing all work areas properly after use. A significant part of the role is serving customers with a friendly attitude and maintaining a positive presence that enhances the dining experience. Workers must anticipate customer needs and replenish food items efficiently to maintain optimal product levels.
Aramark’s commitment to safety is paramount, so adherence to all company policies – including food safety and sanitation – is essential. Employees will also be responsible for ensuring the security of company assets, demonstrating responsibility and professionalism throughout their shifts. Physical demands may include lifting, bending, pushing, pulling, and extended periods of walking or standing. Uniforms and Personal Protective Equipment (PPE) may be required, ensuring safety and compliance with health regulations.
Overall, this job provides an excellent opportunity for students to develop valuable skills, gain professional experience, and be part of a leading international company that values diversity, inclusion, and growth. Prospective candidates are encouraged to apply and become part of a passionate team dedicated to delivering great service and making a positive impact in their communities.
Job Requirements
- Currently enrolled as a student
- Ability to follow food safety guidelines
- Capability to lift, bend, push, pull and stand for extended periods
- Willingness to wear uniforms and Personal Protective Equipment (PPE)
- Strong customer service orientation
- Reliable and punctual
- Able to adapt to changing job duties and schedules
Job Qualifications
- Previous food service experience preferred
- Must have or acquire food safety certification
- Demonstrates guest service skills
- Ability to work in a fast-paced environment
- Good communication and teamwork skills
Job Duties
- Prepares and builds food items according to standardized recipes and directions
- Properly stores food in accordance with standards
- Sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
- Breaks down, cleans, and sanitizes workstations
- Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
- Replenishes food items and ensure product is stocked to appropriate levels
- Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including food safety and sanitation
- Ensures security of company assets
Job Criteria
Experience
No experience required
Job Location
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