Student - Catering Kitchen (Pantry)

Utah Valley University (UVU) is a public university located in Orem, Utah, dedicated to providing high-quality education and fostering a supportive community environment for its diverse student population. Known for its commitment to student success and innovative learning experiences, UVU offers a broad range of programs and services designed to prepare students for dynamic careers and lifelong learning. The university also extends its mission beyond academics by offering various student employment opportunities to support campus operations and provide practical work experience for students. One such opportunity is available within UVU's Dining Services, which plays a crucial role in enriching the campus life experience by offering quality food, customer service, and a safe, clean environment for students and staff alike.

The role available is for a student assistant position within Dining Services at Utah Valley University. This position is ideal for current UVU students seeking part-time employment that complements their academic schedule while gaining valuable workplace skills. The student assistant will be responsible for a variety of tasks that support the operations of the dining services, including food preparation, cooking, product stocking, dishwashing, and equipment maintenance. Working alongside experienced chefs, the student will learn the ins and outs of food service operations and contribute to delivering timely and quality food items. Duties will also include sanitation and cleaning tasks to ensure compliance with health and safety standards. The position requires teamwork, courtesy in customer interactions, and the ability to work independently when necessary.

Students employed in this role will have the opportunity to work day or evening shifts starting as early as 7:00 am, providing flexibility to accommodate class schedules. The job schedule typically spans Monday through Friday, with occasional Saturdays, which suits students with a 4 to 5-hour time gap each day. This role is excellent for students interested in gaining practical experience in the food service industry, improving organizational and communication skills, practicing responsible time management, and working within a team environment. UVU promotes a supportive and inclusive work culture that values the unique contributions of every employee and maintains a strong commitment to equal employment opportunity. The student assistant position in Dining Services offers a competitive and enriching work experience that complements the academic environment and supports student success in both academic and workforce realms.