Stuart #75 Server

Flanigan's is a renowned restaurant known for its warm, caring, and friendly atmosphere, where a team of outgoing individuals work together to deliver exceptional dining experiences. The establishment fosters a culture of joy in serving others, making it a preferred destination for guests seeking quality service alongside delicious food and beverages. Flanigan's commitment to excellence is reflected in all aspects of its operations, including a strong focus on safety, sanitation, and customer satisfaction. With a welcoming environment and attentive staff, Flanigan's strives to provide memorable meals that guests will want to revisit again and again.

The Server role at Flanigan's is vital to the smooth running of each meal service. Servers are the frontline representatives who greet and guide guests throughout their dining experience, from taking orders to timely serving, and attending to the smallest details that enhance guest satisfaction. Responsibilities include knowledge of the menu, including food, beverages, and current specials or promotions, which the server must communicate clearly to guests. The position requires proficiency with the point-of-sale (POS) system for order entry and payment processing, ensuring transactions are accurate and timely. Servers must also support their coworkers by maintaining the overall appearance of tables and assisting with food or drink running as needed. The role demands physical endurance, including standing and walking for the entire shift, bending, reaching, and the ability to lift and carry plates up to 50 lbs.

Beyond serving orders, the server must be attentive to guests' demeanor, knowing when to escalate issues to management to maintain the highest customer satisfaction. Servers are also responsible for maintaining restroom cleanliness, performing sidework assigned during the shift, and following all company safety and sanitation policies rigorously. Completion and passing of Florida's Responsible Vendor program and food safety certification in compliance with both Flanigan's and Florida statutes are mandatory, ensuring all service aligns with legal and company standards.

As an employee of Flanigan's, servers enjoy a well-structured five-day workweek, allowing work-life balance. Paid vacation time is provided, with increased benefits based on tenure: one week after the first year, two weeks after two years, and three weeks following ten years of service. Health insurance options, including medical and dental programs, offer vital coverage for employees, while the 401K plan with immediate eligibility supports future financial planning, available to workers aged 21 and over. To support the demands of the job, shift meals are offered at a 50% discount. This server role at Flanigan's is not just a job; it is an opportunity to be part of a welcoming team that values dedication, customer service excellence, and a vibrant workplace culture.