
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $25.40
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Team member perks
Job Description
Whole Foods Market is a renowned American supermarket chain specializing in natural and organic products. Established with a mission to nourish people and the planet, Whole Foods Market offers more than just groceries—it's a community-centered company committed to making a meaningful impact on health, wellness, and sustainability. From supporting local food growers to funding school garden grants and providing fresh food access to underserved areas, the company integrates social responsibility with everyday business operations. Known for its dedication to quality and innovation, Whole Foods Market continues to set the standard in the grocery industry by revolutionizing how people shop for and consume food.
The role offered at Whole Foods Market is for a Bake Team Member, an essential position that involves preparing and baking bakery products adhering to the company’s high-quality standards. As a Bake Team Member, you will be entrusted with measuring, mixing, forming, cutting, molding, shaping, and baking dough products. This position requires maintaining cooking temperatures, timing baking processes, and ensuring all products meet quality expectations consistent with Whole Foods Market's rigorous standards.
This is a hands-on role demanding strong attention to detail and a commitment to food safety and sanitation. Responsibilities include maintaining cleanliness, completing sanitation logs, and following all health and safety regulations. The Bake Team Member will actively engage in serving customers, providing courteous and informative assistance, and helping to enhance the store’s ambiance through excellent merchandising and product presentation. The role requires punctuality, adherence to company policies, teamwork, and flexibility in working hours, including nights, weekends, and holidays as needed.
Whole Foods Market values employees who demonstrate strong communication skills, a passion for natural foods, and a willingness to thrive in a fast-paced retail environment. Compensation for this hourly position ranges from $18.00 to $25.40, commensurate with experience. Additionally, the company offers an attractive benefits package known as "Whole Benefits," which supports both full-time and part-time team members. Benefits include paid time off, store discounts, financial wellness programs, health and wellness support, and access to many other perks designed to promote overall well-being.
As a Bake Team Member at Whole Foods Market, you will not only develop valuable baking and retail skills but also contribute positively to your community and beyond. This role is ideal for individuals passionate about natural foods and eager to grow in a dynamic, supportive workplace that prioritizes equity, inclusion, and personal development.
The role offered at Whole Foods Market is for a Bake Team Member, an essential position that involves preparing and baking bakery products adhering to the company’s high-quality standards. As a Bake Team Member, you will be entrusted with measuring, mixing, forming, cutting, molding, shaping, and baking dough products. This position requires maintaining cooking temperatures, timing baking processes, and ensuring all products meet quality expectations consistent with Whole Foods Market's rigorous standards.
This is a hands-on role demanding strong attention to detail and a commitment to food safety and sanitation. Responsibilities include maintaining cleanliness, completing sanitation logs, and following all health and safety regulations. The Bake Team Member will actively engage in serving customers, providing courteous and informative assistance, and helping to enhance the store’s ambiance through excellent merchandising and product presentation. The role requires punctuality, adherence to company policies, teamwork, and flexibility in working hours, including nights, weekends, and holidays as needed.
Whole Foods Market values employees who demonstrate strong communication skills, a passion for natural foods, and a willingness to thrive in a fast-paced retail environment. Compensation for this hourly position ranges from $18.00 to $25.40, commensurate with experience. Additionally, the company offers an attractive benefits package known as "Whole Benefits," which supports both full-time and part-time team members. Benefits include paid time off, store discounts, financial wellness programs, health and wellness support, and access to many other perks designed to promote overall well-being.
As a Bake Team Member at Whole Foods Market, you will not only develop valuable baking and retail skills but also contribute positively to your community and beyond. This role is ideal for individuals passionate about natural foods and eager to grow in a dynamic, supportive workplace that prioritizes equity, inclusion, and personal development.
Job Requirements
- Must be able to lift 50 pounds
- standing/walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- ability to perform motions including bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and greater than 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
- may require use of ladders
Job Qualifications
- 6-12 months retail experience
- thorough product knowledge
- working knowledge and application of merchandising expectations within the department
- working understanding of and compliance with all Whole Foods Market quality goals, policies and procedures
- basic math skills for recipe conversions and modifications
- ability to use point of sale electronic systems
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Measures, mixes, and prepares raw materials according to company specifications and recipes
- Forms, cuts, molds, shapes, and bakes dough
- Monitors cooking completion times and sets heat and humidity temperatures for proof box
- Checks product to ensure it meets Whole Foods Market quality standards
- Ensures temp, sweep, and sanitation logs are completed
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- Maximizes sales potential through effective prepping, storing, rotating, stocking, and merchandising product
- Follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
- Maintains a clean and sanitary working and shopping environment
- Performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- Performs other duties as assigned by leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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