Store Baker - Full Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $19.00 - $25.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Store discount
financial wellness programs
Wellness Support
Career advancement opportunities
employee training

Job Description

Whole Foods Market is a renowned leader in the grocery industry, committed to nourishing people and the planet. Established with a mission to improve the way people eat and provide access to fresh, healthy food, especially in underserved areas, Whole Foods Market stands out as more than just a grocery store. It is a community-focused brand dedicated to making meaningful changes locally and globally. The company supports initiatives such as funding school garden grants, alleviating poverty in developing countries, and promoting sustainable and ethical food practices. Whole Foods Market prides itself on creating a positive workplace culture where personal growth and community involvement are central to its values. With a commitment to excellence, innovation, and sustainability, the company strives to revolutionize the grocery industry while maintaining a strong connection to its core values of quality, health, and environmental stewardship.

The role of a Bakery Team Member at Whole Foods Market is an entry-level position that plays a vital role in delivering high-quality baked goods and exceptional customer service. This position requires dedication to preparing and baking products that meet Whole Foods Market's rigorous quality standards while adhering to food safety and sanitation guidelines. As a Bakery Team Member, you will be responsible for a variety of baking and preparation tasks such as measuring, mixing, cutting, shaping, and baking dough. You'll also monitor cooking times, adjust heat and humidity settings, and ensure that all products meet the company's high standards for quality. Team Members are expected to maintain cleanliness and safety throughout the work environment and comply with all regulatory requirements. This role also involves providing excellent customer service, responding to customer needs efficiently, and promoting sales through effective product handling and merchandising. Working at Whole Foods Market means embracing a strong work ethic, passion for natural foods, and the desire to contribute positively to the company and community. Employees are supported with competitive hourly wages ranging from $19.00 to $25.40 based on experience, along with a comprehensive benefits package known as "Whole Benefits," which includes health and wellness programs, paid time off, and store discounts. This role offers opportunities for advancement within the company, with a structured approach to career growth based on performance and business needs.

Job Requirements

  • High school diploma or equivalent
  • ability to lift up to 50 pounds
  • ability to stand or walk for 6-8 hours in an 8-hour work day
  • ability to use hands for grasping, fine manipulation, pushing, and pulling
  • able to perform motions such as bending, twisting, squatting, and reaching
  • capability to work in wet and dry conditions
  • ability to handle FDA approved cleaning chemicals
  • flexible schedule availability including nights, weekends, and holidays
  • ability to operate tools and equipment such as knives, box cutters, electric pallet jacks, and ladders
  • willingness to adhere to health and safety regulations

Job Qualifications

  • 6-12 months retail experience
  • thorough product knowledge
  • working knowledge of merchandising expectations
  • compliance with Whole Foods Market quality goals, policies, and procedures
  • basic math skills for recipe conversions
  • ability to use point of sale electronic systems
  • strong communication skills
  • ability to work as part of a team
  • effective time management and organization skills
  • passion for natural foods
  • strong work ethic

Job Duties

  • Measures, mixes, and prepares raw materials according to company specifications and recipes
  • forms, cuts, molds, shapes, and bakes dough
  • monitors cooking completion times and adjusts heat and humidity settings
  • checks product to ensure it meets quality standards
  • completes temperature, sweep, and sanitation logs
  • arrives on time, appropriately groomed and ready to work
  • provides excellent customer service and models suggestive selling techniques
  • maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising
  • follows and enforces compliance with health, safety, and sanitation standards
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties
  • reports safety hazards and violations promptly
  • performs other duties as assigned by leadership

Job Criteria

Experience

Entry Level (1-2 years)


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