Steward/Dishwasher- On-Call (A-List)

Hyatt is a globally recognized hospitality company known for its commitment to delivering exceptional guest experiences and fostering a culture of belonging and inclusivity. With a presence in numerous countries, Hyatt focuses on making every stay memorable by turning trips into journeys, encounters into experiences, and jobs into meaningful careers. The company prides itself on creating an environment where individuality is celebrated, and every role is valued, contributing to a shared belief that hospitality is more than just a job—it's a career for people who genuinely care about their guests and colleagues.

One of Hyatt's premier locations is its hotel situated in the heart of San Francisco's financial district at the Embarcadero Center. This location showcases a stunning urban-modernist design with newly renovated guest rooms and suites that offer luxurious accommodations with spectacular views of the city skyline and San Francisco Bay. The hotel blends sophisticated style with modern amenities to provide guests an inviting retreat amid the bustling city life. From the elegantly designed rooms to the vibrant public spaces, this Hyatt Regency property exemplifies the brand's dedication to comfort, style, and superior service.

In addition to its exceptional accommodations, the hotel features Eclipse Kitchen & Bar, a lively dining destination where San Francisco's rich culinary heritage meets innovative cuisine crafted by the hotel’s expert culinary team. Guests can enjoy a hearty breakfast to start their day, unwind with California wines during happy hour, or savor delectable meals in a setting that balances elegance and a warm atmosphere. Moreover, the hotel offers specialized catering services that highlight fresh, local ingredients and classic California dishes, tailored to enhance meetings, conferences, and special events.

The On Call Steward/Dishwasher role is integral to maintaining the high standards of cleanliness and operational efficiency within the hotel’s food and beverage areas. This position is responsible for ensuring that all hotel china, silverware, and cookware are meticulously cleaned and properly maintained. The role demands excellent communication skills and physical stamina, as it involves lifting, pulling, and pushing moderate weights in a fast-paced environment. Candidates for this position should be prepared to interact regularly with staff and guests, contributing to a smooth and pleasant hospitality experience.

This role falls under a Collective Bargaining Agreement (CBA), highlighting Hyatt’s commitment to fair labor practices and employee support. The pay rate for this position is $33.67, reflecting competitive compensation for the responsibilities involved. Working at Hyatt Regency San Francisco offers team members the opportunity to be part of a dynamic workplace where superior service and elevated experiences are prioritized. For those seeking a career in hospitality that offers growth, connection, and the chance to make a meaningful impact, Hyatt Regency provides a timeless starting point.

Joining Hyatt means becoming part of a global family dedicated to making travel more human, connected, and sustainable. It is an ideal workplace for individuals who aspire to work in a fast-paced, customer-focused environment and are passionate about creating memorable moments for guests. The On Call Steward/Dishwasher position is not just a job, but a chance to build a fulfilling career with a respected leader in the hospitality industry. Candidates are encouraged to apply and embark on a rewarding journey with Hyatt Regency, where their contributions matter and their career potential can flourish.