Steward/Dishwasher

This job opening is with a full-service hotel that prides itself on delivering exceptional hospitality experiences to all guests. Known for its comprehensive amenities and a customer-focused approach, the hotel offers a dynamic work environment where service quality and teamwork are highly valued. The hotel employs a diverse staff who collaborate to provide memorable stays for all visitors. The hotel is committed to equal employment opportunity, ensuring a culture of inclusion regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. Employees here are given the chance to grow within a respected hospitality brand that represents excellence in the hotel industry. The position available is for a Steward or Dishwasher, a key role within the hotel's kitchen and housekeeping operations.

The Steward or Dishwasher is primarily responsible for maintaining the cleanliness and organization of all hotel china, silverware, and cookware to ensure that kitchen operations run smoothly and hygienically. This role is vital in supporting the culinary team by managing the dishwashing area, which includes tasks like sweeping, mopping floors, removing trash, and assisting with other kitchen duties as needed. This position demands standing for extended periods and the ability to handle moderate physical effort, such as lifting, pulling, and pushing items. It is a fast-paced environment requiring good communication skills to effectively work with kitchen staff and contribute to the overall guest experience. The Steward or Dishwasher must be flexible and willing to work evenings, weekends, and holidays, accommodating the nature of hotel operations which often extend beyond the typical workweek. The role offers an hourly wage of $23.75, reflecting the importance of this position in maintaining high standards of cleanliness and efficient kitchen functionality.

By joining the hotel’s team, employees have the opportunity to become part of a vibrant hospitality culture dedicated to excellence in service and operational efficiency. The hotel also provides access to unique experiences, such as a Virtual Reality simulation that offers new hires a 'day in the life' perspective of what it means to work in hospitality at this full-service hotel. This immersive introduction aids in setting expectations about the fast-moving and guest-centric nature of the role. Overall, this Steward or Dishwasher position is ideal for individuals who are hardworking, detail-oriented, and enjoy working in a team-oriented environment where their efforts directly impact guest satisfaction and the hotel’s success.