Steward- The Wigwam

Pyramid Global Hospitality is a renowned company in the hospitality industry known for putting people first. With a strong commitment to fostering a supportive and inclusive work environment, Pyramid Global Hospitality prioritizes diversity, employee development, and overall wellbeing. Across more than 230 properties worldwide, this company stands out as an employer that truly values its workforce by providing a range of benefits, continuous training, and opportunities for growth. Employees at Pyramid enjoy comprehensive health insurance, retirement plans, paid time off, and unique perks like on-site wellness programs, local discounts, and employee rates on hotel stays. The company actively promotes a culture centered around collaboration and meaningful relationships, making it not only a place to work but a community to belong to. Whether a professional is just starting in hospitality or possesses seasoned expertise, Pyramid Global Hospitality offers an encouraging environment geared towards success and career advancement.

One of Pyramid Global Hospitality's properties is The Wigwam, an iconic Arizona landmark nestled in Litchfield Park, Arizona. Established in 1929, The Wigwam is a Four Diamond property featuring 331 guest rooms sprawling over 440 acres. This historic resort embodies the authentic Arizona experience and serves as a destination for travelers seeking luxury alongside rich local heritage. At The Wigwam, the focus is on curating incredible guest experiences and lasting memories, making it an excellent workplace for those driven by excellence and passion. This property emphasizes inclusion and equal opportunity, welcoming applicants from diverse backgrounds and fostering a workplace in which all voices are heard and respected.

The role currently open at The Wigwam is for a Steward in the kitchen team. This role is pivotal in supporting the culinary and food service departments, often regarded as the "Heart of the House." The Steward is responsible for maintaining cleanliness and sanitation within the kitchen, ensuring all kitchen areas meet high standards of hygiene and readiness. Essential tasks include maintaining daily sanitation logs, managing waste and recycling through green initiatives, and being vigilant about safety to prevent accidents. The steward also plays a key role in preserving the quality of kitchen utensils by following proper cleaning practices that avoid damage. This position requires a proactive approach to cleaning and organizing, especially during slower business periods, and offers the chance to learn various kitchen tasks and develop culinary team skills. It fosters a team-oriented atmosphere where collaboration and mutual support are encouraged.

Successful candidates should have a strong work ethic, excellent attention to detail, and the ability to be physically active throughout shifts, including standing long periods and lifting moderate weights. Communication skills, time management, and a positive attitude with a friendly demeanor are essential for creating an engaging and enjoyable workplace. This position suits individuals who are meticulous, conscientious about energy and resource use, safety-conscious, and passionate about contributing to exceptional guest experiences in a historic and prestigious setting. With competitive compensation packages tailored to experience and location, working at The Wigwam under Pyramid Global Hospitality offers a rewarding career path full of growth and fulfillment opportunities.