
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $22.33
Work Schedule
Flexible
Benefits
competitive pay
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
inclusive workplace culture
Job Description
Starwood Hotels, founded in 2006 by Barry Sternlicht, is a prestigious luxury hotel brand management company and an affiliate of the global private investment firm Starwood Capital Group. With a mission-driven approach, Starwood Hotels is deeply committed to creating meaningful experiences for guests, fostering community among like-minded travelers, and taking care of the planet we live on. The company’s philosophy centers on sustainability, respect for nature, and empowering a diverse and inclusive workforce. This vision ensures that every team member plays a vital role in upholding the brand's reputation for excellence and innovation in the hospitality industry.
1 Hotel Seattle, part of the Starwood Hotels family, exemplifies these values with a dynamic and creative environment. Renowned for its commitment to sustainability and innovative culinary arts, the hotel is home to some of the most imaginative food professionals in the industry. The team at 1 Hotel Seattle thrives on collaboration, thoughtfulness, and hard work, constantly pushing the boundaries of hospitality and guest service. This vibrant workplace invites those who are passionate about the culinary arts and maintaining high standards of cleanliness and organization.
We are currently seeking a Steward to join our dedicated team. This role is essential in ensuring the highest standards of food storage and safety, managing recycling processes, and keeping every utensil, glass, and dish impeccably clean. The Steward will play a crucial part in supporting the culinary team by maintaining a sanitary and well-organized environment. Candidates should be prepared to handle the physical demands of the job, including rolling up their sleeves and getting hands-on with cleaning tasks.
The position offers competitive pay at $22.33 per hour and operates within a 24-hour hospitality environment, requiring flexibility and a strong work ethic. Communication skills in English are a plus, and previous experience in similar roles is highly valued. The ideal candidate will be a team player with a keen eye for detail, a dedication to cleanliness, and the ability to adapt to the fast-paced hotel environment.
At Starwood Hotels, we celebrate diversity and are committed to providing an inclusive workplace where every employee is empowered to contribute their best. We encourage applicants from all backgrounds and offer accommodations for those who require special support during the application process. Join us and be part of a team that not only delivers exceptional service but also cares deeply about making the world a better place through thoughtful hospitality and environmental stewardship.
1 Hotel Seattle, part of the Starwood Hotels family, exemplifies these values with a dynamic and creative environment. Renowned for its commitment to sustainability and innovative culinary arts, the hotel is home to some of the most imaginative food professionals in the industry. The team at 1 Hotel Seattle thrives on collaboration, thoughtfulness, and hard work, constantly pushing the boundaries of hospitality and guest service. This vibrant workplace invites those who are passionate about the culinary arts and maintaining high standards of cleanliness and organization.
We are currently seeking a Steward to join our dedicated team. This role is essential in ensuring the highest standards of food storage and safety, managing recycling processes, and keeping every utensil, glass, and dish impeccably clean. The Steward will play a crucial part in supporting the culinary team by maintaining a sanitary and well-organized environment. Candidates should be prepared to handle the physical demands of the job, including rolling up their sleeves and getting hands-on with cleaning tasks.
The position offers competitive pay at $22.33 per hour and operates within a 24-hour hospitality environment, requiring flexibility and a strong work ethic. Communication skills in English are a plus, and previous experience in similar roles is highly valued. The ideal candidate will be a team player with a keen eye for detail, a dedication to cleanliness, and the ability to adapt to the fast-paced hotel environment.
At Starwood Hotels, we celebrate diversity and are committed to providing an inclusive workplace where every employee is empowered to contribute their best. We encourage applicants from all backgrounds and offer accommodations for those who require special support during the application process. Join us and be part of a team that not only delivers exceptional service but also cares deeply about making the world a better place through thoughtful hospitality and environmental stewardship.
Job Requirements
- high school diploma or equivalent
- previous experience in food service or hospitality preferred
- ability to work in a fast-paced environment
- willingness to work varied shifts including nights and weekends
- strong physical stamina
- basic understanding of health and safety standards
- good communication skills in English
Job Qualifications
- previous experience in a similar role
- passion for culinary arts and cleanliness
- ability to perform physical labor
- strong attention to detail
- effective communication skills in English
- ability to work flexible hours in a 24-hour operation
- team player mindset
Job Duties
- assist in maintaining the highest standards of food storage and safety
- manage recycling processes effectively
- keep all utensils, glasses, and dishes sparkling clean
- support the culinary team with sanitation and organization tasks
- adhere to health and safety regulations
- work collaboratively within a team environment
- maintain cleanliness in kitchen and dining areas
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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