Job Overview
Employment Type
Full-time
Benefits
medical/dental benefits
50 percent employee discount on meals
Flexible Schedule
Competitive wages
fun work environment
Job Description
This job opportunity is with a dynamic and customer-focused restaurant dedicated to providing an exceptional dining experience. The establishment prides itself on maintaining a clean, efficient, and welcoming environment for both guests and staff. Known for quality service and a commitment to excellence, this restaurant not only delivers delicious meals but also ensures a high standard of hygiene and operational efficiency throughout the kitchen and dining areas. Working here means becoming part of a team that values collaboration, professionalism, and attention to detail in every aspect of the restaurant's operations.
The role of the Steward is vital in supportin... Show More
The role of the Steward is vital in supportin... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a similar role preferred
- Ability to stand for extended periods
- Ability to lift heavy objects up to 50 pounds
- Availability to work flexible hours including weekends
- Basic understanding of kitchen hygiene and sanitation practices
- Strong work ethic and reliability
Job Qualifications
- Previous experience in a kitchen or food service environment preferred
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and organizational skills
- Ability to follow health and safety regulations
- Team player with good communication skills
- Physical stamina to perform repetitive tasks and lift heavy items safely
Job Duties
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Clean tableware
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Clean food preparation areas, facilities, or equipment
- Place clean dishes, utensils, or cooking equipment in storage areas
- Store supplies or goods in kitchens or storage areas
- Sort and remove trash, placing it in designated pickup areas
- Remove trash
- Sweep or scrub floors
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- Stock serving stations or dining areas with food or supplies
- Prepare and package individual place settings
- Package food or supplies
- Clean or prepare various foods for cooking or serving
- Receive and store supplies
- Clean garbage cans with water or steam
- Load or unload trucks that deliver or pick up food or supplies
- Transfer supplies or equipment between storage and work areas, by hand or using hand trucks
- Move equipment, supplies or food to required locations
Job Location
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