Steward Fulltime Dayshift

Sparks, NV, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Benefits

Health Insurance

Paid Time Off

Employee Recognition Program

safety training

Professional work environment

Job Description

The Nugget is a well-established hospitality and entertainment company known for its commitment to delivering exceptional guest experiences through its diverse offerings, including gaming, dining, and special event amenities. The company operates with a focus on maintaining high standards of quality, safety, and hospitality, underpinning its reputation as a trusted and sought-after destination for both local patrons and visitors. With a strong emphasis on teamwork and employee recognition, the Nugget fosters a positive and professional working environment that encourages employees to contribute to the company’s ongoing success and guest satisfaction.

The Steward position at the Nugget is crucial in maintaining the cleanliness and sanitary conditions of the kitchen and food preparation areas, ensuring compliance with health department regulations and internal policies. This role requires a dedicated individual who takes pride in supporting the food service operations by ensuring all dishware, kitchen equipment, and surrounding areas are impeccably clean and organized. Responsibilities include the operation and maintenance of dish machines, hand washing dishes when necessary, and preparing utensils and cookware for banquet functions. Stewards play a vital role in supporting the culinary team by performing routine cleaning tasks, assisting with waste disposal, and ensuring that the kitchen environment remains free of debris and hazards.

Working at the Nugget as a Steward offers an opportunity to be part of a dynamic team focused on quality and operational excellence. The role requires consistent adherence to company standards, safety practices, and communication protocols while maintaining a positive attitude and professional image. Stewards are expected to report unsafe conditions promptly and contribute to a safe and welcoming environment for team members and guests alike. Reliability and predictable attendance are essential qualities for success in this role, as the maintainance of cleanliness directly impacts the quality of service and overall guest satisfaction. This position reports directly to the Lead Steward or Steward Supervisor and plays a foundational part in ensuring the smooth operation of food service areas within the Nugget’s diverse entertainment and hospitality offerings.

Job Requirements

High school diploma or equivalent is required
Effectively communicate with others both verbally and in written form using the English language
Ability to walk stand or sit for extended periods of time
Ability to lift and move product up to 50 lbs
Fine finger manipulation
Willingness to work in environments with variable temperature lighting and noise levels
Regular predictable attendance is required

Job Qualifications

High school diploma or equivalent
Ability to effectively communicate verbally and in written form using the English language
Knowledge of safety and sanitation practices
Ability to follow oral and written instructions
Strong attention to detail
Ability to work well in a team environment
Positive attitude and professional demeanor

Job Duties

Maintain kitchen and food preparation areas including floors clean and free of debris and garbage
Set up operate clean and maintain dish machines according to established guidelines
Prepare all dishware for washing placing in appropriate locations
Clean and sanitize dishware according to company standards
Hand wash dishes as required
Assist in cleaning kitchen equipment to include pots pans racks and trash removal
Assist in getting glassware flatware and chinaware ready for banquet functions as assigned
Unload dishwashers place clean dishware in appropriate locations
Understand and follow oral and or written instructions establish and maintain effective channels of communication with all levels of the Nugget team and guests
Using the Nuggets system of recognition recognize team members who are going above and beyond as appropriate
Knowledgeable of and consistently follow Nugget policies and procedures as well as appropriate local state and federal regulations
Perform work in a safe manner and always maintain a safe environment for fellow team members and guests alike
Immediately report unsafe conditions team member or guest incidents to Security Management and the Safety Manager
Maintain a positive and professional image for the Nugget when performing duties or representing the Nugget and encourages others to do the same
Regular predictable attendance is required
Other duties and responsibilities as assigned