Steward / Dishwasher (Overnight)

Stanly Ranch, Auberge Collection, is an iconic luxury resort situated in the southern region of Napa Valley, spanning over 700 acres of picturesque vineyards and farmland. This resort offers guests a unique blend of the area's rich 100-year history alongside modern luxury and hospitality. With 135 airy cottage guestrooms and suites that feature outdoor terraces complete with fire pits and mesmerizing views of the Mayacamas Mountains, Stanly Ranch serves as a premier travel destination for those seeking both comfort and a connection to the natural beauty of California's wine country. The resort shines with distinct dining options including Bear, a venue that honors local farmers and makers, and Halehouse, an Auberge spa which provides targeted treatments designed for rejuvenation and personal optimization. Beyond accommodations and dining, Stanly Ranch also offers rare ownership opportunities through exclusive Vineyard Homes and Villas, providing an extended experience for guests wishing to immerse themselves fully in the Napa lifestyle. Part of Auberge Collection's treasured portfolio, Stanly Ranch captures the spirit of Napa through unmatched hospitality, immersive experiences, and a commitment to delivering a casual yet refined luxury environment. Auberge Collection is celebrated globally for its handcrafted approach to luxury, soothing wellness programs, exquisite cuisine, and an unwavering dedication to warm, unobtrusive service, making it a coveted choice for travelers worldwide.

The role of Dishwasher at Stanly Ranch, Auberge Collection, is a vital entry-level position that plays a fundamental part in ensuring the resort’s kitchen runs smoothly and efficiently. As the backbone of kitchen sanitation, dishwashers maintain an impeccably clean environment that allows culinary teams to deliver extraordinary dining experiences. This position requires attention to detail, physical stamina, and the ability to work in a fast-paced environment while strictly adhering to health and safety regulations. The dishwasher's responsibilities include cleaning and sanitizing all kitchen wares, utensils, and equipment, using correct cleaning chemicals according to OSHA and hotel guidelines, and maintaining the organization of the kitchen’s supply areas. Additionally, effective communication and teamwork are essential, as this role supports the entire culinary brigade and contributes to the overall success of every dining service. The pay rate starts at $19.50 per hour, reflecting the company’s commitment to fair compensation based on experience and qualifications. This position offers flexibility as it requires availability on weekends and holidays in alignment with the department's needs. Working at Stanly Ranch provides an opportunity to be part of a dynamic team within one of the most prestigious and culturally rich luxury resorts, allowing individuals to develop their skills and grow within the hospitality industry while contributing to the creation of unforgettable guest experiences.