Steward

Santa Fe, NM, USA|

Job Overview

Work Schedule

Day Shifts

Weekend Shifts

Benefits

competitive pay

401k Match

Employee Discounts

Complimentary Meals

Free parking

Supportive culture

opportunities for growth

Job Description

Heritage Hotels & Resorts is New Mexico's premier locally owned hospitality group, recognized for its deep respect for culture, place, and people. The company operates luxury hotels and award-winning restaurants that are deeply rooted in authentic storytelling, exceptional service, and a strong sense of community pride. With a commitment to caring for guests, team members, and surrounding neighborhoods, Heritage Hotels & Resorts embodies the spirit of New Mexico through its hospitality offerings. The company's reputation for excellence and dedication to community values has made it a leader in the state's hospitality industry, offering a distinctive experience that balances luxury with local authenticity.

As a Steward at Heritage Hotels & Resorts, you will play a vital role in maintaining the impeccable standards that support the kitchen's efficiency and safety. This role is essential to the kitchen's operation, ensuring that all cookware, utensils, and service areas are clean, sanitized, and organized. Your contributions help create the foundation necessary for a high-performing culinary team to succeed and for guests to enjoy a refined dining experience. This position is well-suited for individuals passionate about culinary excellence and eager to be part of a collaborative, supportive work environment. The Steward role demands attention to detail, a proactive approach to sanitation and organization, and a commitment to supporting the overall success of the hotel and restaurant operations. Heritage Hotels & Resorts offers competitive pay, comprehensive benefits including a 25% 401k match, generous employee discounts, complimentary meals during scheduled shifts, free employee parking, and opportunities for personal and professional growth within a workplace that values culture and community. Join Heritage Hotels & Resorts to build your career in a company where your efforts contribute directly to exceptional guest experiences and a proud local community.

Job Requirements

High school diploma or equivalent preferred
ability to work efficiently in a fast-paced, multi-concept environment
strong attention to detail and organizational skills
ability to prioritize tasks and adapt to changing demands
team-oriented mindset with strong communication skills
flexible availability including days, evenings, weekends, and holidays
ability to stand, stoop, bend for extended periods and lift up to 40+ pounds

Job Qualifications

High school diploma or equivalent preferred
strong attention to detail and organizational skills
ability to prioritize tasks and adapt to changing demands
team-oriented mindset with strong communication skills
ability to work efficiently in a fast-paced, multi-concept environment

Job Duties

Maintain cleanliness and sanitation of kitchen, dishwashing, and back-of-house areas
operate dishwashing equipment to clean dishes, glassware, utensils, and kitchen tools
ensure proper handling, storage, and organization of all cleaned items
support kitchen operations by restocking supplies and assisting with basic cleaning tasks
remove trash, recycling, and compost while maintaining a clean and safe environment
clean floors, drains, walls, and equipment according to sanitation standards
follow all food safety, sanitation, and health department regulations
assist with banquet and event breakdown, including equipment cleaning and storage
maintain positive and professional communication with culinary and service teams
perform other related duties as assigned