Steward

Four Seasons Hotels and Resorts is a world-renowned luxury hospitality company known for its exceptional service and commitment to creating memorable experiences for its guests. Established in 1960, Four Seasons has grown to become a leader in luxury hotel management with properties located across the globe. The brand emphasizes a culture of excellence, creativity, and genuine hospitality, valuing its employees as the foundation of its success. With a strong focus on employee well-being and development, Four Seasons aims to provide a world-class work environment that inspires staff to deliver outstanding guest experiences every day.

The Seattle Four Seasons Hotel is a sophisticated urban retreat situated in the heart of the Pacific Northwest. This location is celebrated for its unique blend of natural beauty and vibrant city life, nestled among snow-capped mountains, deep blue waters, and evergreen forests. The hotel offers guests easy access to iconic local landmarks such as the Seattle Art Museum, Pike Place Market, and Elliott Bay, alongside opportunities for recreational activities like hiking Mount Rainier and kayaking on Lake Union. Guests also enjoy the culinary delights of Goldfinch Tavern, an acclaimed Ethan Stowell restaurant that highlights the best local flavors.

The Full-Time Steward role at Four Seasons Hotel Seattle is integral to maintaining the exceptional standards of cleanliness and sanitation that support the hotel’s prestigious Food and Beverage outlets. Reporting to the Assistant Stewarding Manager, the Steward is responsible for ensuring that all kitchen utensils, dishes, glassware, and silverware meet the highest levels of cleanliness and hygiene. This role involves using and managing equipment such as dish machines and silver polishers, maintaining food service areas, and handling cleaning chemicals safely and effectively.

Four Seasons values inclusivity and provides employment opportunities to individuals authorized to work in the U.S. The Steward position offers a competitive compensation rate of $24.04 per hour, alongside a comprehensive benefits package that supports the health, financial security, and work-life balance of its employees. This package includes paid time off, medical and dental insurance, a 401K retirement plan with employer match, employee meals, and opportunities for professional growth through training and development programs.

This opportunity is ideal for individuals who are passionate about hospitality, detail-oriented, and eager to contribute to a team environment where quality and service excellence are paramount. Previous stewarding experience is beneficial but not mandatory; Four Seasons provides on-the-job training to help new team members succeed. The ideal candidate possesses a positive and energetic attitude, the ability to operate and maintain cleaning equipment, and a commitment to upholding the highest sanitation standards.

Working at Four Seasons Hotel Seattle means becoming part of a global community committed to luxury and genuine care. The Steward position not only plays a vital role in supporting guest satisfaction but also offers the chance to grow within a respected international brand that values diversity, employee wellbeing, and continuous improvement. Prospective employees will find a dynamic and supportive environment with access to a range of benefits designed to enhance personal and professional life.