Steward

Four Seasons Hotels and Resorts is a globally recognized luxury hospitality company, renowned for its exceptional service, luxurious accommodations, and unique guest experiences. Established with a commitment to outstanding quality and innovation, Four Seasons has grown to become a leader in the hospitality industry with locations worldwide. The company's philosophy centers on its people – a dedicated team that strives to elevate themselves and their colleagues while delivering authentic, heartfelt service to guests, residents, and partners alike. Four Seasons prides itself on fostering a world-class employee experience and a culture that promotes respect, inclusivity, and continuous personal and professional growth.

At the Four Seasons Hotel Westlake Village, a stunning retreat nestled at the foothills of the Santa Monica Mountains in Southern California, guests are invited to experience both relaxation and rejuvenation. This location uniquely blends its proximity to Malibu’s sunny beaches and Santa Barbara’s renowned vineyards, making it a sought-after destination for travelers seeking a refined yet approachable California getaway. The hotel is also home to the Center for Health & Wellbeing, which offers luxury wellness services aimed at redefining the guest’s reinvigoration experience.

The Four Seasons Hotel Westlake Village is currently seeking a Steward to join its dynamic culinary team. This part-time position plays a critical role in maintaining the cleanliness and organization of the kitchen, thereby ensuring that culinary operations run smoothly and efficiently. The Steward’s responsibilities include washing dishes, cleaning kitchen equipment, and upholding high sanitation standards across all kitchen areas. This role supports the overall guest experience by enabling chefs and kitchen staff to focus on food preparation in a clean and safe environment.

Successful candidates will become an integral part of a team that values cooperation, communication, and excellence. The Steward position offers an hourly wage starting at $21.70 and includes numerous benefits designed to enrich the employee’s work-life balance and professional development. Benefits include a 401K retirement savings plan, employee assistance programs, life insurance, complimentary room nights, discounted rates, free meals, on-site parking, and opportunities for training and tuition reimbursement. Emphasis is also placed on employee wellbeing and career growth within the Four Seasons brand.

This opportunity is ideal for individuals who are committed to maintaining impeccable hygiene standards, working efficiently under pressure, and contributing positively to a prestigious hotel environment. The Four Seasons Hotel Westlake Village encourages applications from diverse backgrounds, welcoming minorities, women, veterans, and individuals with disabilities. The company is an Equal Opportunity, Affirmative Action employer dedicated to inclusivity and equal employment opportunities.