Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $18.81
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Dental Insurance
Health Insurance
Vision Insurance
Life insurance
Job Description
The Emerald Queen Casino, owned and operated by the Puyallup Tribe, is a premier gaming and entertainment destination located in Washington State. Known for its vibrant atmosphere and diverse range of dining and entertainment options, the Emerald Queen Casino has established itself as a leading employer in the hospitality and gaming industry. The casino offers a full spectrum of services designed to create an enjoyable and memorable experience for guests, ranging from high-quality food and beverage offerings to engaging gaming activities. As a key player in the regional entertainment landscape, the Emerald Queen Casino is committed to providing excellent guest service, maintaining high standards in all operational areas, and fostering a positive work environment for its employees.
The Steward position at the Emerald Queen Casino is a critical role within the Food and Beverage (F&B) department. This full-time role involves performing inventory duties such as receiving and storing all food, supplies, and necessary kitchen materials. The Steward plays a vital role in maintaining the organization and sanitation of storage areas and supports daily kitchen operations by ensuring timely communication and fulfillment of orders for various departments. Starting at $18.80 per hour, the wage increases to $19.70 per hour upon successful completion of a 90-day orientation period. The position offers excellent employer-paid benefits including medical, dental, vision, and life insurance. The ideal candidate will have a high school diploma or GED equivalent, possess experience in a high-volume full-service restaurant, and hold a valid Washington State food handler's card. Additionally, physical endurance to stand for long hours, the ability to lift up to 40 pounds, and mobility to navigate stairs regularly are needed. Due to the nature of the environment, the ability to tolerate a smoke-filled atmosphere is also required. Applicants must comply with all regulatory requirements, including obtaining a Class III B license from the Puyallup Tribal Gaming Regulatory Office and the Washington State Gaming Commission. The Emerald Queen Casino prioritizes equal employment opportunities and applies Indian Preference in hiring consistent with tribal policies.
The Steward position at the Emerald Queen Casino is a critical role within the Food and Beverage (F&B) department. This full-time role involves performing inventory duties such as receiving and storing all food, supplies, and necessary kitchen materials. The Steward plays a vital role in maintaining the organization and sanitation of storage areas and supports daily kitchen operations by ensuring timely communication and fulfillment of orders for various departments. Starting at $18.80 per hour, the wage increases to $19.70 per hour upon successful completion of a 90-day orientation period. The position offers excellent employer-paid benefits including medical, dental, vision, and life insurance. The ideal candidate will have a high school diploma or GED equivalent, possess experience in a high-volume full-service restaurant, and hold a valid Washington State food handler's card. Additionally, physical endurance to stand for long hours, the ability to lift up to 40 pounds, and mobility to navigate stairs regularly are needed. Due to the nature of the environment, the ability to tolerate a smoke-filled atmosphere is also required. Applicants must comply with all regulatory requirements, including obtaining a Class III B license from the Puyallup Tribal Gaming Regulatory Office and the Washington State Gaming Commission. The Emerald Queen Casino prioritizes equal employment opportunities and applies Indian Preference in hiring consistent with tribal policies.
Job Requirements
- Must be able to stand for longer than 8 hours
- must be able to lift up to 40 pounds
- mobility to climb stairs routinely
- must tolerate a smoke-filled environment
- must be able to work all scheduled shifts including day, swing, graveyard, and holidays
- obtain Class III B license as required by regulatory offices
- pass pre-employment drug testing
- Indian Preference in hiring applies as per tribal policy
Job Qualifications
- High school diploma or GED equivalent
- one year experience in a high-volume full-service restaurant
- valid Washington State food handler's card
- knowledge of proper food storage procedures
- ability to work scheduled shifts including day, swing, graveyard, and holidays
- ability to communicate effectively with kitchen staff
- experience with food and supply inventory management
Job Duties
- Receive and store all food, supplies, and kitchen materials
- perform daily inventory of food and supplies
- maintain organized and sanitary storage areas
- communicate effectively with kitchen staff to fulfill daily orders
- assist with daily inventory management
- adhere to proper food storage procedures
- perform additional duties as assigned by the department manager
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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