
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $21.73 - $26.95
Work Schedule
Rotating Shifts
Benefits
Flexible work environment
ongoing training
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Job Description
Sodexo is a global leader in integrated facilities management and food service, dedicated to enhancing the quality of life for the individuals and communities it serves. Operating across numerous sectors worldwide, Sodexo partners with clients to deliver exceptional catering, food services, facilities management, and other tailored solutions that foster memorable experiences. At Sodexo, the company culture is centered around respect, inclusion, and valuing each employee, ensuring a supportive environment where everyone can thrive. Sodexo is committed to diversity and equal opportunity in employment, promoting a workplace where all voices are heard and everyone feels they belong.
The company is currently seeking a Senior Supervisor for its Starbucks location at SSM St. Anthony Hospital. This is a full-time position offering a competitive pay range of $21.73 to $26.95 per hour. The role requires weekdays availability with varying shifts and open availability preferred. The Senior Supervisor will operate under the management's direction to coordinate and oversee routine work activities involving service employees in diverse food operations such as fast casual dining, coffee/counter service, cafeterias, banquets, events, casual dining, and cafes.
As a Starbucks Senior Supervisor at Sodexo, you play a vital role by acting as a master multitasker and enhancing the quality of life for both employees and customers. You are responsible for supporting management in daily operations, ensuring a safe working environment for all, facilitating the training and orientation of employees, and maintaining customer satisfaction by addressing and resolving service issues promptly. The position involves close interaction with both employees and customers, requiring excellent communication skills, leadership, and a proactive approach to maintaining service standards. The Senior Supervisor is also expected to reliably attend scheduled shifts and assume other duties as assigned to meet client and business needs. The role not only offers a chance to influence quality service delivery but also allows you to contribute to Sodexo's mission of creating a better everyday for everyone. With ongoing training and development opportunities, this position provides a rewarding career path in the food and facilities service sector.
The company is currently seeking a Senior Supervisor for its Starbucks location at SSM St. Anthony Hospital. This is a full-time position offering a competitive pay range of $21.73 to $26.95 per hour. The role requires weekdays availability with varying shifts and open availability preferred. The Senior Supervisor will operate under the management's direction to coordinate and oversee routine work activities involving service employees in diverse food operations such as fast casual dining, coffee/counter service, cafeterias, banquets, events, casual dining, and cafes.
As a Starbucks Senior Supervisor at Sodexo, you play a vital role by acting as a master multitasker and enhancing the quality of life for both employees and customers. You are responsible for supporting management in daily operations, ensuring a safe working environment for all, facilitating the training and orientation of employees, and maintaining customer satisfaction by addressing and resolving service issues promptly. The position involves close interaction with both employees and customers, requiring excellent communication skills, leadership, and a proactive approach to maintaining service standards. The Senior Supervisor is also expected to reliably attend scheduled shifts and assume other duties as assigned to meet client and business needs. The role not only offers a chance to influence quality service delivery but also allows you to contribute to Sodexo's mission of creating a better everyday for everyone. With ongoing training and development opportunities, this position provides a rewarding career path in the food and facilities service sector.
Job Requirements
- Two or more years of related work experience
- Previous supervisory experience preferred
- Open availability for weekday shifts
- Ability to work in fast-paced food service environments
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Experience in supervisory roles preferred
- Strong communication skills
- Ability to nurture a healthy and safe working environment
- Customer service experience
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- Attend work and show for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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