
Job Overview
Compensation
Hourly
Range $15.25 - $17.50
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible scheduling
Job Description
The hiring establishment is a hospitality company dedicated to providing exceptional guest experiences through prompt service, quality beverages, and excellent product offerings. The company emphasizes maintaining a clean and comfortable environment for both guests and staff. This establishment operates in a fast-paced environment where teamwork, strong interpersonal skills, and adherence to company policies are paramount. Employees are expected to uphold the company’s core values and deliver family-style service while embracing diversity, equity, and inclusion (DEI) principles. The company prides itself on a culture that promotes respectful communication, safety, and operational excellence throughout all service areas.
This role is tailored for individuals who thrive in a collaborative and dynamic setting, where delivering legendary guest service is the primary focus. The employee will be responsible for consistently providing quality beverages, whole bean, and food products in adherence to all recipe and presentation standards. To maintain exceptional service standards, the team member needs strong skills in understanding and carrying out oral and written instructions, with proficiency in English communication. The individual will also be expected to comply fully with all company and departmental rules, ensuring health, safety, and sanitation guidelines are followed meticulously.
The ideal candidate will demonstrate a guest-first attitude by connecting with patrons, discerning their needs, and responding effectively to enhance guest satisfaction. Maintaining a clean, organized workspace and following operational policies, including cash handling and safety protocols, are critical components of the role. The position requires the ability to multi-task and remain composed during high-volume periods or unusual events, setting a positive example for colleagues. This environment may involve exposure to various working conditions, including temperature variations, noise, chemicals, and equipment use, necessitating adaptability and physical stamina.
Further, the position entails the responsibility of assisting in training new team members, reinforcing successful performances, and providing supportive coaching as needed. Meticulous transaction documentation and cash management duties are also integral, including ensuring accurate bank counts and completing cash turn-in sheets. The role demands flexibility in scheduling, which may include days off, nights, weekends, holidays, and overtime, reflecting the nature of the service industry and its commitment to meeting guest expectations at all times.
Overall, this role offers a rewarding opportunity for individuals passionate about hospitality, guest interaction, and teamwork. Candidates will benefit from working within an inclusive culture that values respect, operational standards, and continuous improvement. The employment type and salary specifics would typically be discussed during the hiring process and align with industry standards for similar hospitality roles. This thorough preparation and attention to detail ensure that team members are equipped to contribute meaningfully to the company’s mission and vision while promoting a fun, safe, and welcoming environment for guests and staff alike.
This role is tailored for individuals who thrive in a collaborative and dynamic setting, where delivering legendary guest service is the primary focus. The employee will be responsible for consistently providing quality beverages, whole bean, and food products in adherence to all recipe and presentation standards. To maintain exceptional service standards, the team member needs strong skills in understanding and carrying out oral and written instructions, with proficiency in English communication. The individual will also be expected to comply fully with all company and departmental rules, ensuring health, safety, and sanitation guidelines are followed meticulously.
The ideal candidate will demonstrate a guest-first attitude by connecting with patrons, discerning their needs, and responding effectively to enhance guest satisfaction. Maintaining a clean, organized workspace and following operational policies, including cash handling and safety protocols, are critical components of the role. The position requires the ability to multi-task and remain composed during high-volume periods or unusual events, setting a positive example for colleagues. This environment may involve exposure to various working conditions, including temperature variations, noise, chemicals, and equipment use, necessitating adaptability and physical stamina.
Further, the position entails the responsibility of assisting in training new team members, reinforcing successful performances, and providing supportive coaching as needed. Meticulous transaction documentation and cash management duties are also integral, including ensuring accurate bank counts and completing cash turn-in sheets. The role demands flexibility in scheduling, which may include days off, nights, weekends, holidays, and overtime, reflecting the nature of the service industry and its commitment to meeting guest expectations at all times.
Overall, this role offers a rewarding opportunity for individuals passionate about hospitality, guest interaction, and teamwork. Candidates will benefit from working within an inclusive culture that values respect, operational standards, and continuous improvement. The employment type and salary specifics would typically be discussed during the hiring process and align with industry standards for similar hospitality roles. This thorough preparation and attention to detail ensure that team members are equipped to contribute meaningfully to the company’s mission and vision while promoting a fun, safe, and welcoming environment for guests and staff alike.
Job Requirements
- High school diploma or equivalent
- ability to learn quickly, understand and carry out oral and written instructions in English
- strong interpersonal skills
- ability to work as part of a team
- ability to comply with company and departmental rules, policies and procedures
- ability to read, write and communicate verbally in English
- work performed in varying environmental conditions such as hot, cold, noisy and smoky
- ability to maneuver and lift up to 75 lbs
- frequent standing and repetitive use of hands requiring manual dexterity and eye/hand coordination
- ability to enter and exit via stairs
- normal vision and hearing
- ability to distinguish letters, numbers and symbols
- perform simple tasks including reading, writing, math, clerical functions
- problem solving and use independent judgment
- schedule flexibility including days off, nights, weekends, holidays and overtime
Job Qualifications
- High school diploma or equivalent
- ability to learn quickly and understand oral and written instructions in English
- strong interpersonal skills and ability to work as part of a team
- ability to read, write and communicate verbally in English
- skill in establishing and maintaining effective working relationships with staff and guests
- excellent communication and observation skills
- ability to provide service excellence
- easygoing demeanor
Job Duties
- Provides quality beverages, whole bean and food products consistently by adhering to all recipe and presentation standards
- follows health, safety and sanitation guidelines for all products
- delivers legendary guest service by acting with a guest comes first attitude and connecting with the guest
- discovers and responds to guests' needs
- maintains a clean and organized workspace to enable co-workers to locate resources and product
- follows operational policies and procedures, including those for cash handling, safety and security
- assists with training of new team members by positively reinforcing successful performance and giving respectful and encouraging coaching as needed
- maintains a calm demeanor during periods of high volume or unusual events to keep operating to standard and to set a positive example for other team members
- utilizes proper procedures and documentation for transactions
- ensures bank is counted and balanced with cage
- completes cash turn-in sheets and distributes accordingly
- exemplifies core values, family style service, mission and vision
- exemplifies DEI culture
- performs other job-related duties as assigned
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

