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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.35
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Free facility access
Free parking
Discounted public transportation
401(k) retirement plan
Employee assistance program
Wellness app
Club service discounts
meal discounts
Job Description
Multnomah Athletic Club (MAC) is more than just Portland's most iconic hub for sports and socializing; it is a comprehensive recreational and community center that feels like a small city within itself. Spanning over 600,000 square feet, MAC offers its members an extensive range of facilities including four restaurants, three pools, a climbing gym, state-of-the-art fitness studios, a variety of racquet sport courts, massage services, a boutique, and a grand ballroom with multiple event spaces. This vast campus allows employees to work in an environment that is vibrant, diverse, and rich with activity. Established as a premier private club in... Show More
Job Requirements
- At least 2 years of full-service bartending experience
- Valid OLCC and food handler permits
- Comfortable standing, bending, lifting, and moving heavy items up to 150 lbs during long shifts
- Available for shifts weekdays, evenings, nights, and holidays
- Strong verbal and written communication skills
- Dependable, proactive, and ready to pitch in
- Friendly and positive attitude
- Familiarity with standard bar equipment
Job Qualifications
- At least 2 years of full-service bartending experience
- Valid OLCC and food handler permits
- Solid grasp of bar operations, bartending best practices, and inventory systems
- Familiarity with standard bar equipment such as carts, hand trucks, wine openers, blenders
- Strong verbal and written communication skills
- Approachable and team-oriented attitude
- Dependable and proactive work ethic
- Ability to maintain a fresh and upbeat presence with a genuine passion for delivering great service
Job Duties
- Oversee daily operations of the Sports Pub and other restaurants as needed ensuring all areas meet departmental service standards
- Partner with the Bar Supervisor to create and refine beverage programs and seasonal cocktail menus
- Support training efforts and foster a culture of performance and accountability
- Ensure bar equipment is properly maintained and report any technical or safety issues promptly
- Keep all bars, storage rooms, and coolers clean, orderly, and fully stocked
- Submit supply requisitions, receive and store deliveries, and assist with monthly inventory across all outlets
- Support pour cost management through proper pouring techniques and adherence to standards
- Help facilitate beer, wine, and spirits training for restaurant staff as needed
- Assist the Banquet and Catering teams during major Club events and holidays
- Perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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