Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $63,118.64
Work Schedule
Standard Hours
Benefits
competitive salary
performance bonuses
fully paid medical insurance
prescription drug coverage
Dental Insurance
vision coverage
Complimentary Meals
Covered team member parking
Employer-paid life insurance
long-term disability insurance
Accidental death and dismemberment coverage
flexible spending accounts
Company-paid gaming licenses
voluntary benefits
retirement plans
Job Description
Muckleshoot Casino is a premier entertainment destination located in Auburn, Washington, renowned for its vibrant gaming floor, diverse dining experiences, and commitment to exceptional guest service. As one of the largest and most popular gaming establishments in the Pacific Northwest, Muckleshoot Casino provides a dynamic and exciting environment, blending the thrills of casino gaming with top-tier dining and hospitality. With a strong focus on the local community and a commitment to cultural values, the casino not only offers entertainment but also supports economic growth and employment opportunities in the region. Muckleshoot Casino features multiple food and beverage outlets, each designed to offer unique culinary experiences that cater to a wide range of tastes and preferences, making it a leading destination for both locals and visitors alike.
This role is for a Kitchen Supervisor position at Muckleshoot Casino, a key leadership role responsible for overseeing the food preparation and kitchen operations within one or more of the casino's dining outlets. The Kitchen Supervisor plays an essential part in maintaining the high standards of food quality, safety, and presentation that guests expect. This position involves supervising all kitchen staff, including prep cooks and line cooks, ensuring that food is prepared efficiently and to established recipes, and that kitchen operations run smoothly. The role requires hands-on leadership to set schedules, manage labor costs, develop and train kitchen personnel, and enforce sanitation and safety standards in compliance with local, state, and federal regulations.
The position offers a competitive salary starting at $63,118.64, depending on experience, along with discretionary performance bonuses twice a year. Comprehensive benefits include fully paid medical, prescription drug, dental, and vision coverage for employees, with competitive premiums for dependents. Additional perks include complimentary meals, covered team member parking, employer-paid life insurance, long-term disability, accidental death and dismemberment coverage, and options for flexible spending accounts to cover health care expenses. The company also provides paid gaming licenses (Class A and Class B) as part of the employment package.
The Kitchen Supervisor will have the opportunity to contribute significantly by driving menu development and costing, maintaining inventory levels, minimizing waste, and ensuring the kitchen is well-stocked, clean, and organized. This role demands a candidate with strong kitchen management experience, a deep understanding of food preparation and quality standards, and the leadership capabilities to motivate and develop a team. The ideal candidate will have at least five years of kitchen experience, with two years in a supervisory or management role, along with pertinent certifications such as a valid WA State Health Card or Food Handlers permit and the ability to obtain a Class III B gaming license.
Working at Muckleshoot Casino means joining a team that values respect, integrity, and community. This role is perfect for an experienced kitchen leader looking to thrive in a dynamic environment where culinary excellence and guest satisfaction are top priorities. The successful candidate will support the mission, vision, and values of Muckleshoot Casino while advancing their career in a supportive and rewarding setting. Overall, Muckleshoot Casino offers a challenging yet enriching professional environment where passion for food, leadership, and excellence come together to create memorable dining experiences for every guest.
This role is for a Kitchen Supervisor position at Muckleshoot Casino, a key leadership role responsible for overseeing the food preparation and kitchen operations within one or more of the casino's dining outlets. The Kitchen Supervisor plays an essential part in maintaining the high standards of food quality, safety, and presentation that guests expect. This position involves supervising all kitchen staff, including prep cooks and line cooks, ensuring that food is prepared efficiently and to established recipes, and that kitchen operations run smoothly. The role requires hands-on leadership to set schedules, manage labor costs, develop and train kitchen personnel, and enforce sanitation and safety standards in compliance with local, state, and federal regulations.
The position offers a competitive salary starting at $63,118.64, depending on experience, along with discretionary performance bonuses twice a year. Comprehensive benefits include fully paid medical, prescription drug, dental, and vision coverage for employees, with competitive premiums for dependents. Additional perks include complimentary meals, covered team member parking, employer-paid life insurance, long-term disability, accidental death and dismemberment coverage, and options for flexible spending accounts to cover health care expenses. The company also provides paid gaming licenses (Class A and Class B) as part of the employment package.
The Kitchen Supervisor will have the opportunity to contribute significantly by driving menu development and costing, maintaining inventory levels, minimizing waste, and ensuring the kitchen is well-stocked, clean, and organized. This role demands a candidate with strong kitchen management experience, a deep understanding of food preparation and quality standards, and the leadership capabilities to motivate and develop a team. The ideal candidate will have at least five years of kitchen experience, with two years in a supervisory or management role, along with pertinent certifications such as a valid WA State Health Card or Food Handlers permit and the ability to obtain a Class III B gaming license.
Working at Muckleshoot Casino means joining a team that values respect, integrity, and community. This role is perfect for an experienced kitchen leader looking to thrive in a dynamic environment where culinary excellence and guest satisfaction are top priorities. The successful candidate will support the mission, vision, and values of Muckleshoot Casino while advancing their career in a supportive and rewarding setting. Overall, Muckleshoot Casino offers a challenging yet enriching professional environment where passion for food, leadership, and excellence come together to create memorable dining experiences for every guest.
Job Requirements
- High school diploma or equivalent
- five years kitchen experience
- two years kitchen management experience
- one year food ordering experience
- ability to obtain a Class III B gaming license
- must maintain a valid WA State Health Card/Food Handlers permit
Job Qualifications
- High school diploma or equivalent
- five years kitchen experience
- two years kitchen management experience
- one year food ordering experience
- ability to obtain a Class III B gaming license
- valid WA State Health Card/Food Handlers permit
Job Duties
- Practice, support and promote the Mission, Vision and Values of Muckleshoot Casino
- responsible for the planning and directing of the food preparation in the kitchen of assigned outlets
- supervise line production, including all cooks (prep and line) and ensure excess items are utilized efficiently
- assist in setting schedule for kitchen staff associated with assigned outlet to maintain set labor budgets
- develop and train all kitchen personnel assigned to outlets
- participate in the interview process of all new cooks for assigned outlets
- maintain menu knowledge and attention to detail plate presentation
- contribute to the development and costing of recipes and design/development of menus
- assist in conducting inventory on a regular basis to ensure proper par levels
- ensure kitchen equipment is properly maintained and functioning
- ensure the kitchen work area is stocked with specified tools, supplies and equipment to meet the business demand
- minimize waste and maintain controls to attain forecasted food and labor costs
- ensure that sanitation standards as set forth by Muckleshoot, local, state, and federal regulations are in compliance as well as the cleanliness and organization of the kitchen
- ensure the quality and consistency of product by implementing and following recipes
- may need to assist team members with production as needed during high volume periods as well as monitoring food flow, presentation, and timing on occasion
- observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils
- perform other job-related duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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