SOUS CHEF (FULL TIME)

Morrison Healthcare, a reputable Compass Healthcare company, is a leading provider of nutrition and food services within the healthcare sector. With a rich history spanning over 70 years, Morrison Healthcare demonstrates a commitment to nourishing patients, caregivers, and communities by delivering quality meals that meet the highest standards of detail and excellence. Our expansive team includes more than 31,000 dedicated professionals across the nation, including 1,600 registered dietitians and 1,200 executive chefs. Morrison Healthcare’s culture values compassion, fostering a sense of belonging, and creating meaningful moments that enhance the overall patient and employee experience. We pride ourselves on our collaborative environment where individuals uplift one another, take responsibility for their commitments, and work together to realize their fullest potential. Morrison Healthcare’s operations support leading health systems nationwide by providing culinary, nutritional, and operational expertise that directly impacts the quality of care in hospitals and healthcare centers.

We are currently hiring immediately for a full-time Sous Chef position located at Memorial Hermann Katy Hospital in Katy, Texas. The position offers a competitive pay range of $24.00 to $26.00 per hour, with a flexible schedule that includes varying days and hours. As a Sous Chef with Morrison Healthcare, you will play an instrumental role in assisting the Executive Chef with the preparation and cooking of foods, as well as coordinating the activities of cooks and other food service associates. You will assume responsibility for the kitchen and staff in the Executive Chef’s absence, ensuring that daily operations run smoothly and efficiently. This position requires previous food service, culinary, and management experience to uphold the quality and safety standards expected in a fast-paced healthcare environment.

In this role, you are responsible for cooking and preparing food according to approved recipes and production standards, supervising hourly food service associates through activities such as interviewing, scheduling, training, counseling, and payroll management. You will also ensure the proper storage of food following corporate, state, and federal safety regulations, maintain sanitation of equipment and workstations, and ensure all food items are presented with appropriate portion control and serving temperatures. Customer interaction to resolve complaints in a friendly and service-oriented manner is also essential, alongside inventory tracking and management to avoid supply shortages.

Morrison Healthcare offers full-time team members a generous benefits package including retirement plans, health and wellness programs, medical, dental, vision, life insurance, disability coverage, commuter benefits, and many voluntary benefits such as pet insurance and identity theft protection. The company also supports employee growth and ensures compliance with all applicable laws regarding paid and unpaid time off. Morrison Healthcare maintains a drug-free workplace and is an equal opportunity employer, committed to fairness and non-discrimination in all employment practices. Join Morrison Healthcare and become part of a passionate team that makes a positive difference in the healthcare community every day.