SOUS CHEF (FULL TIME)

Bon Appetit Management Company, a leader in the foodservice industry, operates over 1,000 cafés across the United States including venues at corporations, universities, and museums, along with a limited number of public restaurants. The company is renowned for its commitment to socially and environmentally responsible sourcing practices, including sustainable seafood and cage-free eggs. By preparing food from scratch using fresh, local ingredients, Bon Appetit delivers high-quality, nutritious, and flavorful dining experiences to its diverse clientele. The company fosters an environment that values diversity of thought and inclusion, encouraging employees to contribute to its ongoing success and to grow within their careers. Bon Appetit ensures competitive wages and comprehensive benefits, making it a sought-after employer for foodservice professionals dedicated to making a difference in their communities. Bon Appetit is currently seeking a full-time Sous Chef to join their team at the Massachusetts Institute of Technology, located at 259 Vassar Street, Cambridge, MA 02139.

The Sous Chef plays a crucial role in assisting the Executive Chef in preparing and cooking a variety of foods while coordinating the activities of cooks and other kitchen staff. This position demands previous campus or institutional dining experience, as the role involves managing food production and staff in a fast-paced, diverse environment. The Sous Chef is responsible for ensuring food quality, preparation standards, menu consistency, and kitchen safety align with company policies and health regulations. Working a 10-hour shift that may vary by day, this role offers an hourly wage ranging from $35.00 to $45.00, reflecting experience and skills. The Sous Chef will assume the Executive Chef's responsibilities during their absence, making strong leadership and organizational skills essential. Responsibilities include supervising hourly associates, managing inventory and supplies, maintaining sanitation standards, and ensuring customer satisfaction through attentive service and complaint resolution. Bon Appetit also offers an internal employee referral bonus as an added incentive. This position is ideal for those passionate about culinary excellence, sustainable practices, and team leadership in a collegiate dining setting. Online applications are required for this role, and interested candidates can apply easily with text or online submission. Join Bon Appetit and become part of a company that offers a dynamic work environment alongside robust benefits such as retirement plans, medical, dental, vision insurance, and more, ensuring employees are well-supported in and outside of work.