SOUS CHEF (FULL TIME)

Bon Appetit Management Company is a leading foodservice provider operating over 1,000 cafs across the United States for corporations, universities, museums, and several public restaurants. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable seafood, cage-free eggs, and cooking everything from scratch using fresh, locally sourced ingredients. The company promotes diversity, inclusion, and fair treatment of all employees, making it a top employer in the foodservice industry. Bon Appetit offers competitive wages and a vast array of benefits, encouraging career growth and learning opportunities in a supportive workplace.

We are currently hiring for a full-time Sous Chef position located at Disney Studios, 500 South Buena Vista Street, Burbank, CA. This is a Monday-to-Friday schedule role with varying hours, and the pay ranges from $30.00 to $32.00 per hour. The Sous Chef will play a critical role in supporting the Executive Chef by helping prepare and cook food, coordinating activities of kitchen staff, managing inventory and ordering supplies, and ensuring food safety and quality standards are consistently maintained. This role requires previous experience in catering, sous chef, or kitchen lead positions. The ideal candidate will be adept at supervising staff, following recipes and production standards, maintaining kitchen sanitation, and delivering excellent customer service. Additional perks include free shift meals, holiday pay, and a safety shoe allowance, along with an internal employee referral bonus. Online applications are required, and the application process is streamlined with options for texting to apply. The Sous Chef will help maintain the high standards Bon Appetit and Disney Studios uphold in their culinary services. Join this dynamic team to grow your culinary career within an industry leading company that values its associates and creates meaningful dining experiences.