SOUS CHEF Elevated Middle Eastern / Mediterranean Concept Los Angeles - (Expired Job)

We are a distinguished Los Angeles-based restaurant concept specializing in authentic Middle Eastern cuisine with a contemporary twist. Our culinary vision is deeply rooted in the rich traditions of Persian and Middle Eastern flavors, carefully blended with modern refinement to create a dining experience that is both unique and memorable. Our establishment prides itself on fostering a creative, disciplined, and passionate kitchen environment where genuine hospitality is at the core of everything we do. We believe that food is not only nourishment but also a form of cultural storytelling, and our team is dedicated to delivering this through every dish we serve.

We are currently seeking a talented and driven Sous Chef to join our esteemed culinary team. The Sous Chef role is a vital position that supports the Executive Chef in the seamless operation of our kitchen. This position demands a culinary professional capable of maintaining the highest standards of food quality, presentation, and consistency while demonstrating effective leadership and mentorship. The ideal candidate will have significant expertise in Persian and Middle Eastern cuisine, with a strong understanding of traditional spices, cooking techniques, and regional flavor profiles.

As the Sous Chef, you will play a critical role in overseeing kitchen operations, ensuring meticulous attention to detail throughout each service. Your responsibilities will include supervising and leading kitchen staff, training team members on specialized cooking techniques, managing inventory and scheduling, and maintaining strict food safety and sanitation standards. You will also be involved in recipe development and cost monitoring to ensure the kitchen runs efficiently and sustainably.

Our team values professionalism, respect, and teamwork, and the Sous Chef will be instrumental in creating a positive and focused kitchen environment where every staff member feels supported and motivated. This is a full-time position that requires flexibility with schedules, including evenings and weekends, to meet the dynamic needs of our restaurant. Compensation for this position is competitive and commensurate with experience.

Joining us means becoming part of a passionate community dedicated to culinary excellence and cultural authenticity. If you are a motivated culinary professional with a passion for Middle Eastern flavors and a commitment to operational excellence, this is the perfect opportunity to advance your career and make a meaningful impact in a thriving restaurant setting.