Sous Chef - B&I (Boston, MA)

Boston, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Salary

Range $60,000.00 - $70,000.00

Work Schedule

Day Shifts

Fixed Shifts

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Disability insurance

Retirement Plan

Paid Time Off

holiday time off

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

Commuter Benefits

Employee assistance program

flexible spending accounts

Paid parental leave

Personal Leave

Job Description

Flik Hospitality Group is a distinguished name in the hospitality industry, known for its commitment to excellence, innovation, and the highest standards of service. Operating as a prominent division of Compass Group USA, Flik has cultivated a reputation for delivering exceptional corporate dining experiences in various esteemed corporate environments. As a company, Flik places a strong emphasis on people — their passion, skills, and dedication, recognizing that the success of their operations depends largely on the quality of their associates. By focusing on hiring individuals who share a genuine passion for food and hospitality, Flik ensures a dynamic and motivated... Show More

Job Requirements

associate degree or equivalent experience
minimum three years of culinary and kitchen management experience
catering experience required
knowledge of food cost controls and sanitation standards
computer proficiency including Microsoft Office and email
ability to work flexible shifts including early mornings and late evenings
ServSafe certification preferred
local to Boston, MA or commutable distance

Job Qualifications

associate degree or equivalent experience
at least three years of progressive high-volume culinary and kitchen management experience
required catering experience
experience in high volume complex foodservice operations
knowledge of food and catering trends focused on quality, production, sanitation, food cost controls, and presentation
computer proficiency including Microsoft Office, Outlook, email, and internet
ability to participate in client satisfaction activities
ServSafe certification highly desirable
flexibility to work early mornings and late shifts