Sous Chef

LSG Sky Chefs is one of the world's largest and most respected airline catering and hospitality providers. Known for its outstanding reputation and dynamic approach to service, LSG Sky Chefs has received numerous accolades, including being awarded "Airline Caterer of the Year in North America" for three consecutive years in 2023, 2024, and 2025. The company prides itself on its commitment to excellence, innovation, and customer satisfaction, powered by the expertise and dedication of its talented employees. Operating across North and Latin America, LSG Sky Chefs serves a diverse clientele, delivering exceptional culinary experiences and outstanding service to airline passengers. The company fosters a workplace culture that values diversity, teamwork, and professional growth, making it a leading player in the airline catering industry.

The Sous Chef role at LSG Sky Chefs in Phoenix, USA, is a pivotal leadership position within the company’s high-volume kitchen operation. This on-site position offers a competitive salary range from $55,023.54 to $68,779.42, reflecting the importance of culinary excellence and efficient kitchen management. The Sous Chef is responsible for overseeing daily food production activities to ensure all meals meet the company’s rigorous standards of quality, presentation, and safety. This role demands a blend of culinary mastery, operational acumen, and leadership skills to manage the kitchen team effectively. The Sous Chef guarantees compliance with food safety regulations such as HACCP, FDA, and USDA guidelines, maintaining a clean, safe, and organized kitchen environment at all times.

In addition to supervising and supporting kitchen staff in food preparation and cooking, the Sous Chef is instrumental in coordinating meal production, managing inventory, monitoring portion control, and assisting in menu and recipe development. This role also oversees scheduling, performance management, and operational workflows, ensuring labor optimization and cost control. Opportunities for career advancement are available within the company, supported by generous benefits including medical, dental, and vision insurance from day one, employer-paid life insurance, tuition reimbursement, paid vacation, sick leave, holidays, and a 401(k) plan with a company match. The position is essential to delivering the exceptional food experiences that LSG Sky Chefs is known for, making it an exciting opportunity for culinary professionals seeking to grow within a respected, innovative organization.