Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities

Job Description

Our establishment is a prestigious private club renowned for offering an exclusive and exceptional dining experience to its members. The club prides itself on its commitment to culinary excellence, superior customer service, and maintaining a welcoming yet professional atmosphere. As a private club, it caters to discerning clientele who expect high-quality food and sophisticated service in an elegant setting. The team at the club is dedicated to delivering an unparalleled gastronomic journey through innovative menu designs, exceptional taste, and impeccable presentation. Maintaining a strong emphasis on safety, security policies, and a professional environment are key pillars of the club's operational... Show More

Job Requirements

  • must be able to frequently sit, stand, bend, kneel, walk and crouch
  • ability to lift up to 50 lbs, and to lift overhead and push/pull, move lighter objects
  • will be exposed to chemicals used in typical cleaning supplies
  • reach overhead and below the knees, including bending, twisting, pulling, and stooping

Job Qualifications

  • required state food handling certification
  • two years' experience as a cook or chef
  • previous experience with control food and labor cost, demonstration cooking, menu development, and pricing and development of culinary team a plus

Job Duties

  • help in the preparation and design of all food and drinks menus
  • produce high quality plates both design and taste wise
  • ensure that the kitchen operates in a timely way that meets our quality standards
  • fill in for the Executive Chef in planning and directing food preparation when necessary
  • resourcefully solve any issues that arise and seize control of any problematic situation
  • manage and train kitchen staff, establish working schedule and assess staff's performance
  • order supplies to stock inventory appropriately
  • comply with and enforce sanitation regulations and safety standards
  • perform additional duties as required

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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