Sous Chef

Marriott International is a globally recognized leader in the hospitality industry, known for its luxurious accommodations, exceptional service, and commitment to employee development. Within this prestigious global portfolio is JW Marriott, Marriott's luxury segment that offers more than 100 exquisite properties located in gateway cities and distinctive resort destinations worldwide. JW Marriott is famous not only for its elegant environments but also for its dedication to fostering a culture where associates come first, ensuring a supportive and inclusive workplace. This approach promotes both personal and professional growth among its staff, which ultimately drives outstanding guest experiences. JW Marriott is deeply committed to diversity, equity, and inclusion, welcoming individuals from all backgrounds and providing equal opportunity to thrive. The brand places a strong emphasis on holistic well-being, creating a workplace where associates can pursue their passions and enjoy meaningful camaraderie with their colleagues.

The available position is a full-time Management role based in Fort Lauderdale, Florida, at the JW Marriott property located at 3030 Holiday Drive. This role is essential to the overall success of the daily kitchen operations within the Food and Beverage segment of the hotel. The salary range for this position is $67,000 to $84,000 annually, with bonuses eligible based on performance. The role demands not only culinary expertise but also strong leadership and operational management capabilities.

As the Kitchen Manager, the professional will be accountable for managing the day-to-day kitchen operations, ensuring the maintenance of high culinary standards, and delivering exceptional food quality consistently. This position requires hands-on participation in cooking and food preparation while leading the kitchen team by example. The Kitchen Manager will supervise all kitchen areas, maintain sanitation and food safety standards, and manage purchasing, receiving, and food storage efficiently. Close collaboration with the Executive Chef is part of the daily routine, including assisting with kitchen operations and menu development.

Leadership is a core element of this role, which includes motivating and developing staff, providing constructive feedback, and fostering a team culture built on trust, respect, and cooperation. The Manager will oversee scheduling, productivity levels, and adherence to business goals, using tools such as the Labor Management System to optimize resource allocation. Effective communication skills are vital for this role, as it involves coaching team members, resolving conflicts, handling guest feedback, and upholding company policies fairly and consistently.

Customer service excellence is integral to the position, requiring the Manager to empower employees to deliver superior service that meets and exceeds guest expectations. The role encompasses handling guest complaints with professionalism and warmth to ensure customer satisfaction and retention. The Manager is expected to contribute to the hotel's culinary innovation by developing new ideas, decorative food displays, and artistic presentations that enhance guest dining experiences.

This position also encompasses human resource responsibilities such as identifying developmental needs, mentoring staff, participating in performance appraisals, and escalating issues to higher management or human resources when necessary. Additional responsibilities include participating in relevant meetings, analyzing operational data for continuous improvement, and maintaining open channels of communication within the team.

Joining JW Marriott means becoming part of a global community that values individuality, encourages growth, and strives to create memorable hospitality experiences. The Kitchen Manager role is perfect for culinary professionals who are passionate about leading teams, refining kitchen operations, and contributing to a brand that is synonymous with excellence and luxury in hospitality. JW Marriott invites motivated candidates who are ready to build a fulfilling career in a vibrant and supportive environment to apply and become the best version of themselves.