You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $48,500.00 - $65,500.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Life insurance
disability programs
401(k) Plan
Paid Time Off
Paid holidays
Job Description
Acts Retirement-Life Communities is a leading not-for-profit organization that specializes in the ownership, operation, and development of resort-style continuing care senior living communities. With a portfolio of 28 vibrant communities spanning across 9 states and a dedicated workforce of over 8,500 team members, Acts is renowned for offering exceptional senior living experiences that blend comfort, care, and community. Each community provides residents with a comprehensive lifestyle that includes independent living, assisted living, and skilled nursing care options, ensuring participants receive personalized attention tailored to their needs.
The communities are designed to foster an environment of wellness, social engagement, and convenien... Show More
The communities are designed to foster an environment of wellness, social engagement, and convenien... Show More
Job Requirements
- high school diploma or equivalent
- minimum of four years progressive responsibility in a full-service restaurant, catering, healthcare, country club, hotel, or cruise line environment
- serve safe certification preferred
- experienced in all cooking stations and methods
Job Qualifications
- high school diploma or equivalent
- minimum of four years progressive responsibility in a full-service restaurant, catering, healthcare, country club, hotel, or cruise line environment
- serve safe certification preferred
- experienced in all cooking stations and methods
Job Duties
- oversee food preparation and cooking in all production environments
- direct and support day-to-day kitchen operations
- supervise food production and sanitation staff
- assist with hiring and training new kitchen staff
- take charge of kitchen opening and closing
- participate in inventory management and develop par sheets
- place food and supply orders
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: