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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $16.95 - $21.19
Work Schedule
Standard Hours
Job Description
Brookdale is recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity, reflecting its commitment to fostering an inclusive and supportive work environment. As a nationwide leader in senior living communities, Brookdale operates 589 communities as of late 2025, offering gracious hospitality, neighborliness, and a home-like atmosphere that ensures comfort and engagement for residents and their families. The company emphasizes a warm, welcoming environment with entertaining events, personalized connections in groups and one-on-one settings, and exemplary clinical care standards. Brookdale also provides extensive corporate support and robust training programs, making it a great place to... Show More
Job Requirements
- Associate or Bachelor's degree in culinary arts or related field
- One to three years of food preparation experience including sauces, soups, meat, and seafood
- Supervisory experience preferred
- Current ServSafe Certification
- Ability to obtain local or state required food handling, supervision, sanitation licenses and certifications
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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