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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $21.00 - $24.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holidays
401k
company sponsored training
Tuition Reimbursement
Free Meals
ON DEMAND PAY
Job Description
Stellar Senior Living is a premier assisted living and memory care provider operating across the Western United States. Established in 2012, Stellar Senior Living has seen consistent growth by adding senior living communities to its portfolio each year. The company is deeply committed to offering residents a high quality of life, blending compassionate care with an engaging lifestyle. It is a place where dedicated, smart, and caring professionals collaborate to support seniors, ensuring they receive the respect, comfort, and quality of life they deserve.
The role available is for a Sous Chef at a large senior living community in H... Show More
The role available is for a Sous Chef at a large senior living community in H... Show More
Job Requirements
- Minimum of 2 years experience
- strong knowledge of cooking methods, kitchen equipment, and best practices
- good understanding of MS Office and restaurant software programs
- teamwork-oriented with outstanding leadership abilities
- knowledge of safe food handling techniques
- ability to work flexible shifts
Job Qualifications
- Minimum of 2 years experience in a culinary role
- strong knowledge of cooking methods, kitchen equipment, and best practices
- good understanding of MS Office and restaurant software programs
- excellent leadership and teamwork skills
- knowledge of safe food handling techniques
- experience or knowledge of special diets and meal preparation for large groups preferred
Job Duties
- Develop new menu options based on seasonal changes and customer demand
- assist with the preparation and planning of meal designs
- ensure that kitchen activities operate in a timely manner
- monitor and record inventory and order new supplies if necessary
- provide support to junior kitchen employees including line cooking, food preparation, and dish plating
- recruit and train new kitchen employees to meet kitchen standards
- create schedules for kitchen employees and evaluate their performance
- adhere to and implement sanitation and safety regulations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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