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Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
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Benefits

Paid holidays
Dental Insurance
Health Insurance
Employee assistance program
Disability insurance
401(k) matching
Paid Time Off
Vision Insurance
Life insurance

Job Description

Legend Senior Living is a well-established family-owned company with over 30 years of experience in providing outstanding senior living communities. Recognized for its commitment to quality and excellence, Legend has earned prestigious awards such as Great Place To Work for seven consecutive years, Best of Senior Living Award, and recognition for Innovative Programming in Senior Living. The company continually expands by adding multiple properties each year, reflecting its strong growth and stable business model. Legend Senior Living focuses not only on superior care but also on creating vibrant, elegant living environments for its residents. One of the hallmarks of the... Show More

Job Requirements

  • One year experience in a commercial kitchen as a line cook
  • high school diploma or GED
  • current food handling licenses as required by the state
  • culinary training preferred
  • prior experience as a sous chef preferred

Job Qualifications

  • High school diploma or GED
  • one year experience in a commercial kitchen as a line cook
  • current food handling licenses as required by the state
  • culinary training preferred
  • prior experience as a sous chef preferred

Job Duties

  • Assisting the Chef in menu planning, food preparation, inventory, documentation and scheduling
  • Preparing food in accordance with the planned menu, noting changes when applicable
  • Ensuring all cooking, serving, storage, preparation, and service areas are clean, safe and organized to meet all applicable food service standards and regulations
  • Monitoring quality food service in accordance with Legend’s Gold Leaf Dining standards
  • Leading the kitchen environment in the absence of the Chef

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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