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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Salary
Range $49,100.00 - $66,200.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive hourly pay
Fun environment
Opportunity to grow
flexible scheduling

Job Description

Ferry Rolls is a locally owned and operated culinary establishment located within the vibrant Ferry Market, known for its lively atmosphere and dedication to fresh, elevated food experiences. Our latest venture is a high-energy lobster roll booth, proudly serving freshly prepared lobster rolls and other menu items that emphasize quality and speed. We specialize in offering buttery rolls filled with fresh lobster meat, all served in a fun market setting that attracts both locals and visitors. As part of the Ferry Market community, we are committed to maintaining exceptional food standards and cultivating a positive, bustling environment where both customers... Show More

Job Requirements

  • High school diploma or equivalent
  • 1+ year of line cook experience preferred
  • ability to handle seafood safely
  • strong communication skills
  • availability to work weekends and holidays
  • ability to stand for long periods
  • must follow food safety and sanitation regulations

Job Qualifications

  • 1+ year line cook experience preferred
  • seafood experience a plus
  • comfortable working in a fast-paced, small-footprint kitchen
  • strong knife skills and attention to detail
  • ability to multitask and stay calm under pressure
  • reliable, punctual, and team-oriented
  • weekend availability required

Job Duties

  • Prepare and assemble lobster rolls and menu items to spec
  • handle lobster meat, seafood prep, and portioning
  • maintain cleanliness and organization of a compact kitchen space
  • follow food safety and sanitation standards
  • manage prep lists and restock during service
  • work efficiently during high-volume rushes
  • support opening and closing procedures

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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