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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Robson Ranch Denton HOA is a well-established homeowners association located in Denton, Texas, dedicated to maintaining a vibrant and welcoming community for its residents. The organization manages and oversees various community amenities, fostering a comfortable and engaging lifestyle. With a focus on quality and service excellence, Robson Ranch Denton HOA supports a range of operations, including food and beverage services, aiming to provide exceptional experiences for all community members and guests. This established community prides itself on upholding high standards in all aspects of its amenities, including culinary services within its food and beverage outlets. The association is currently seeking... Show More
Job Requirements
- Five plus years culinary experience with supervision background
- general computer knowledge
- ability to follow detailed instructions
- must have ability to execute produce banquet events
- ability to cost out menus specials for sale on menus
- knowledge of inventory extensions of items for end of month
Job Qualifications
- Five plus years culinary experience with supervision background helpful
- general computer knowledge
- ability to follow detailed instructions
- ability to cost out menus and specials for sale
- knowledge of inventory extensions for end of month
- ability to produce banquet events
Job Duties
- Assist the Chef in overseeing food preparation in food beverage outlets
- make recommendations concerning purchasing decisions inventory control measures
- assist in assurance of overall quality and consistency of products
- properly store products to maintain temperatures on perishable items
- retrieve items needed for daily specials and menu items from dry storage or refrigerator or freezer
- prep food prior to service such as salads and soups
- sauté, run broiler or deep fryer and plate entrees per Chef instructions or recipes
- receive food orders and organize coolers and freezers
- supervise kitchen staff during assigned shift
- provide direction to kitchen staff in absence of Chef
- communicate with front-of-house staff and managers on ticket times
- resolve food issues
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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