Sous Chef

Alltown Fresh is a well-established brand operating under the larger umbrella of Global Partners, a Fortune 500 company with over 90 years of experience in fueling communities responsibly and sustainably. Global Partners prides itself on a culture of grit, passion, and purpose, driven by long-term commitments to customer service, community engagement, and team development. The company takes a holistic approach to business, focusing on taking care of customers, guests, communities, and employees alike in a way that fuels success for everyone involved. Reliability and sustainability of operations are central to their philosophy, shaping how they do business every day and the relationships they build with stakeholders across the nation. Alltown Fresh represents the frontline of this effort, delivering high-quality food service programs that support both client satisfaction and corporate growth goals.

The role of Sous Chef at Alltown Fresh involves assisting the Kitchen Manager or Chef in managing kitchen and beverage operations effectively by leveraging kitchen teams to meet and exceed food service standards. This position is an opportunity for candidates passionate about food service excellence, leadership, and consumer experience to thrive within a robust corporate structure. The Sous Chef is responsible for ensuring an exceptional shopping and dining experience for all guests by maintaining seamless food service execution, product quality, and effective response to customer requests and inquiries. This role demands strategic planning around ordering, production, compliance to safety regulations, and staff training while driving profitability through diligent inventory management and marketing program expertise.

The Sous Chef collaborates closely with the Kitchen Manager or Chef to recruit, hire, train, and motivate the kitchen staff, promoting associate engagement and enhancing operational effectiveness in line with corporate policies and goals. Understanding safe food handling, storage, and compliance to quality standards is essential, as is the ability to perform physically demanding tasks including lifting, standing, and working in varying temperature environments. Leadership experience in a food service environment, flexible availability including mornings, weekends, and holidays, and an eagerness to uphold safety, security, and quality standards are key to success in this role.

The pay range for this position is from $51,000 to $66,000 annually, with the final salary determined based on experience, skills, and other factors. This comprehensive compensation package reflects the level of responsibility and expertise required. Alltown Fresh offers competitive salaries and career growth opportunities, supported by a talented development team dedicated to training and advancement.

Additional benefits, including medical, dental, vision, and life insurance, 401k with matching contributions, and tuition reimbursement after six months of service, make this a well-rounded employment opportunity. The company values diversity, equal opportunity, and accommodation needs, creating an inclusive environment where all employees can contribute and grow. Candidates can expect a thorough and respectful hiring process that aligns with these values, including virtual and in-person interviews and clear communication about next steps.

This position offers an excellent career opportunity within a respected and well-funded enterprise committed to operational excellence in food service. Candidates who are passionate about leadership, team management, and delivering top-notch customer experiences are encouraged to apply and become integral members of this dynamic and forward-thinking organization.