Sommelier - Waldorf Astoria Beverly Hills

Waldorf Astoria Beverly Hills is a premier luxury hotel known for its exceptional service and elegant accommodations in one of the most prestigious neighborhoods in Los Angeles. This Forbes 5-Star and AAA 5-Diamond property features 170 rooms, 6,300 square feet of versatile banquet space, and four distinguished food and beverage outlets, including a chic Italian Tuscan Steakhouse, an exquisite rooftop restaurant, a stylish lobby lounge, and an exclusive in-room dining experience. As part of the Waldorf Astoria brand, known globally for luxury, impeccable guest experience, and refined hospitality, the Beverly Hills location continues to uphold these high standards to deliver unforgettable stays for guests from around the world.

The Sommelier role at Waldorf Astoria Beverly Hills is an exciting opportunity to join the Gemma Team at this iconic hotel. This position plays a pivotal role in enhancing the guest dining experience through expert knowledge and curation of an exceptional wine program. As a Sommelier, you will collaborate closely with Culinary and Food & Beverage leadership to carefully select, update, and manage the wine list to perfectly complement the menu offerings and meet the strategic goals of the department. Your expertise will be essential in recommending wine pairings that not only elevate but personalize guest dining experiences. Beyond guest interaction, this role also contributes significantly to the hotel’s revenue growth by developing impactful strategies and promotions to boost wine sales while optimizing beverage costs through meticulous vendor negotiations and inventory management.

Moreover, the Sommelier will have the chance to host engaging wine events such as tastings and special promotions, fostering an interactive and upscale atmosphere that encourages customer engagement and repeat visits. A key part of your responsibilities will also include training and developing the team’s expertise in wine service and knowledge, ensuring the entire dining team is well-equipped to provide superior service and create lasting impressions. This role requires a passion for hospitality, a deep understanding of fine wines (especially Italian varieties), and at least two years of experience in a fine dining, wine-focused environment.

Waldorf Astoria Beverly Hills not only offers a luxurious and dynamic work setting but also emphasizes the growth and well-being of its team members through a comprehensive benefits package and a culture dedicated to integrity, leadership, teamwork, and ownership. This career opportunity provides the perfect blend of personal development, creativity, and professional fulfillment within one of the world’s recognized hospitality brands.