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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $20.73
Work Schedule
Flexible
Weekend Shifts
Benefits
wellness incentive programs
Company Discounts
Free Meals
Free parking
Health protection benefits
Income protection benefits
Professional development programs
Job Description
MGM Resorts International is a global hospitality and entertainment company headquartered in Las Vegas, Nevada. Known for its world-class resorts, casinos, and entertainment venues, MGM Resorts offers guests an unforgettable experience through luxury accommodations, fine dining, thrilling shows, and exceptional service. The company is a leader in the hospitality industry, maintaining a commitment to innovation, diversity, and excellence. MGM Resorts employs thousands of professionals across multiple disciplines, dedicated to creating unique and memorable experiences for their guests.
At The Cosmopolitan, one of MGM Resorts International's premier properties on the Las Vegas Strip, the role of Sommelier is essential in deliverin... Show More
At The Cosmopolitan, one of MGM Resorts International's premier properties on the Las Vegas Strip, the role of Sommelier is essential in deliverin... Show More
Job Requirements
- 21+ years of age
- High school diploma, GED or equivalent
- 1+ years of prior relevant experience
- Ability to work varied shifts including weekends and holidays
Job Qualifications
- 21+ years of age
- High school diploma, GED or equivalent
- 1+ years of prior relevant experience
- Knowledge of wine varieties and pairing
- Strong customer service skills
- Ability to work in a fast-paced environment
- Excellent communication skills
Job Duties
- Maintain complete knowledge of wine list and wine and food pairing
- Collect money while following all proper cash handling and comp procedures
- Clean equipment, tools, and supplies and ensure equipment is in good working order including cleanliness, sanitation, and appearance of workstation
- Maintain and update cellar/storage inventory according to set pars and internal controls and request product to maintain stock in designated area
- Meet regularly with the wine trade to actively seek quality wines for the restaurant wine program as well as evaluate wines and other beverage for potential purchase
- Eliminate waste by training and supervising employees on wine knowledge, pour levels, proper storage, etc
- Verify accuracy of wine delivery ordered and received from the main warehouse and return or exchange deliveries when a warehouse error has occurred
- Maintain appropriate beverage costs by managing purchases and requisitions
- place wine requisitions at the end of each service
- Perform other job-related duties as requested
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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