
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $15.37 - $1.00
Benefits
wellness incentive programs
Company Discounts
Free Meals
Free parking
health benefits
Income protection benefits
Professional development opportunities
Job Description
MGM Resorts International is a global leader in the hospitality and entertainment industry, renowned for creating extraordinary experiences for guests around the world. Headquartered in Las Vegas, Nevada, MGM Resorts operates some of the most iconic hotels and casinos on the Las Vegas Strip and beyond, delivering world-class entertainment, luxurious accommodations, and exceptional dining options. The company is committed to innovation, diversity, and community engagement, making it an exciting and dynamic workplace for individuals seeking growth and rewarding careers in hospitality.
At MGM Resorts, the culture thrives on excitement and a commitment to excellence, where employees are empowered to bring their unique talents and creativity to life. The company values teamwork, integrity, and a passion for delivering memorable moments to guests, ensuring an environment where personal and professional development is encouraged. MGM’s dedication to sustainability and responsible business practices highlights its responsibility toward the environment and society, establishing it as a top choice employer in the industry.
The role of Sommelier at Michael Mina, one of MGM Resorts’ prestigious restaurant venues, offers a unique opportunity to be part of an elite culinary team focused on providing exceptional dining experiences. As a Sommelier, you will play a vital role in curating the wine experience, using your extensive knowledge of wine varieties, regions, and pairings to guide guests through the restaurant's renowned wine list. This position requires a keen palate, excellent customer service skills, and a genuine passion for wine and hospitality. You will be instrumental in enhancing the ambiance and overall satisfaction of the guests by offering personalized wine recommendations that complement their meals, thereby creating unforgettable WOW moments.
This is a part-time or full-time position based in Las Vegas, Nevada, with a starting hourly rate of $15.37. Working at Michael Mina places you within a team that prioritizes quality, attention to detail, and exceptional guest interaction. Your responsibilities will extend beyond serving wine, including managing inventory, collaborating with wine suppliers, and ensuring proper handling and storage of our wine selections. This role demands a high level of professionalism, teamwork, and a proactive approach to maintaining the standards of the restaurant’s beverage program.
Working at MGM Resorts means more than just a job; it’s about joining a company that is a pioneer in entertainment and hospitality, committed to fostering a workplace that supports well-being and career advancement. Benefits include wellness programs, discounts on hotel stays and dining, free meals, and opportunities to engage with the community through various initiatives. If you have a passion for wine and a dedication to delivering impeccable service, becoming a Sommelier at Michael Mina offers you a fulfilling and exciting career path where you can truly shine and grow within a world-class brand.
At MGM Resorts, the culture thrives on excitement and a commitment to excellence, where employees are empowered to bring their unique talents and creativity to life. The company values teamwork, integrity, and a passion for delivering memorable moments to guests, ensuring an environment where personal and professional development is encouraged. MGM’s dedication to sustainability and responsible business practices highlights its responsibility toward the environment and society, establishing it as a top choice employer in the industry.
The role of Sommelier at Michael Mina, one of MGM Resorts’ prestigious restaurant venues, offers a unique opportunity to be part of an elite culinary team focused on providing exceptional dining experiences. As a Sommelier, you will play a vital role in curating the wine experience, using your extensive knowledge of wine varieties, regions, and pairings to guide guests through the restaurant's renowned wine list. This position requires a keen palate, excellent customer service skills, and a genuine passion for wine and hospitality. You will be instrumental in enhancing the ambiance and overall satisfaction of the guests by offering personalized wine recommendations that complement their meals, thereby creating unforgettable WOW moments.
This is a part-time or full-time position based in Las Vegas, Nevada, with a starting hourly rate of $15.37. Working at Michael Mina places you within a team that prioritizes quality, attention to detail, and exceptional guest interaction. Your responsibilities will extend beyond serving wine, including managing inventory, collaborating with wine suppliers, and ensuring proper handling and storage of our wine selections. This role demands a high level of professionalism, teamwork, and a proactive approach to maintaining the standards of the restaurant’s beverage program.
Working at MGM Resorts means more than just a job; it’s about joining a company that is a pioneer in entertainment and hospitality, committed to fostering a workplace that supports well-being and career advancement. Benefits include wellness programs, discounts on hotel stays and dining, free meals, and opportunities to engage with the community through various initiatives. If you have a passion for wine and a dedication to delivering impeccable service, becoming a Sommelier at Michael Mina offers you a fulfilling and exciting career path where you can truly shine and grow within a world-class brand.
Job Requirements
- Is 21+ years of age
- 1+ years of prior relevant experience
- Work varied shifts, to include weekends and holidays
- High school diploma, GED or equivalent
Job Qualifications
- High school diploma, GED or equivalent
- 1+ years of prior relevant experience
- Knowledge of wine varieties, regions, and pairing principles
- Strong customer service and interpersonal skills
- Ability to work varied shifts, including weekends and holidays
- Excellent communication skills
- Basic math skills for cash handling and inventory management
Job Duties
- Maintain complete knowledge of wine list and wine and food pairing
- Collect money while following all proper cash handling and comp procedures
- Clean equipment, tools, and supplies and ensure equipment is in good working order, including cleanliness, sanitation, and appearance of workstation
- Maintain and update cellar/storage inventory according to set pars and internal controls, and request product to maintain stock in designated area
- Meet regularly with the wine trade to actively seek quality wines for the restaurant wine program as well as evaluate wines and other beverage for potential purchase
- Eliminate waste by training and supervising employees on wine knowledge, pour levels, proper storage, etc.
- Verify accuracy of wine delivery ordered and received from the main warehouse and return or exchange deliveries when a warehouse error has occurred
- Maintain appropriate beverage costs by managing purchases and requisitions, place wine requisitions at the end of each service
- Perform other job-related duties as requested
Job Criteria
Experience
No experience required
Job Location
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