Sommelier

Major Food Group is a renowned hospitality company known for creating exceptional dining experiences and innovative restaurant concepts. With a strong reputation in the culinary world, Major Food Group has established numerous acclaimed restaurants that combine unique atmospheres with exceptional food and beverage offerings. The group is dedicated to delivering memorable experiences to every guest by focusing on quality, service, and creativity. This commitment to excellence has helped Major Food Group become a leader in the restaurant industry, attracting talent and patrons alike. At Major Food Group, teamwork, passion for service, and continuous learning are highly valued, fostering an environment where employees can grow and thrive.

One of Major Food Group's celebrated venues, CARBONE VINO, is situated in the vibrant Coconut Grove neighborhood. CARBONE VINO offers an exciting culinary journey featuring the signature dishes synonymous with the legendary Carbone brand, combined with new and innovative menu additions. This restaurant also features a dynamic beverage program showcasing fine and rare wines that guests can enjoy by the glass, creating a perfect pairing experience with the food menu. The venue also boasts a world-class bar that serves the full menu and welcomes walk-ins, emphasizing accessibility and approachability. Designed to be a destination guests return to frequently, CARBONE VINO prides itself on fostering a warm, inviting environment where diners can savor classic and contemporary flavors alike.

The Sommelier role at CARBONE VINO is integral to enhancing the guest experience. Sommeliers are responsible for guiding patrons through the wine, sake, and champagne selections, taking into account their preferences and budgets to help them choose the perfect pairing. They must be knowledgeable, approachable, and attentive to guest needs, providing detailed information about the beverage offerings as well as how these selections complement the food and dessert menus. The role requires adherence to the highest standards of wine service, including proper presentation and pouring techniques. Additionally, sommeliers play a key role in customer service by anticipating guest needs, offering alternatives should a desired selection be unavailable, and ensuring a friendly, engaging atmosphere. Safety and compliance with health regulations and liquor control boards are also paramount to the position. Overall, CARBONE VINO seeks passionate sommeliers who are committed to delivering exemplary service and contributing to the restaurant's reputation for excellence.